GH Exodus Cheese

cranker

Well-Known Member
Dried in 4 days, only 3 days curing so far. Already has a piney smell, very unlike the expected skunk smell or cheese smell, that may come in time. The high is very heady, but not overpowering. It's definately no where near the clone only strain but a lot of people including myself got them as UFO's and it's worth growing if you have room. It responds very well to LST. I used it in the experiment in my sig, so yield wasn't really something to report, about an ounce and a half dry which would have been double if I had been growing normally.

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Nice report. Ill have one in about 3 weeks. Piney is exactly how I'd describe the smell of it at 44 days in.
 
GAY! not you or your grow, but the piney smell. i fantasize about growing exotic shit like this all the time and i would imagine a dank skunky cheesy smell to emanating from these buds from flower to cure to smoke. thats a BIG turn off to find out that exodus chees infact produces a piney pinesol smell, and not the expected chessy skuky dankness. VERY GAY INDEED.
 
GAY! not you or your grow, but the piney smell. i fantasize about growing exotic shit like this all the time and i would imagine a dank skunky cheesy smell to emanating from these buds from flower to cure to smoke. thats a BIG turn off to find out that exodus chees infact produces a piney pinesol smell, and not the expected chessy skuky dankness. VERY GAY INDEED.

You never know what it'll cure into though.
 
You never know what it'll cure into though.

i hope that it indeed cures into some danky cheesy skunky goodness. i really hope it does brother. other than that great job on the gorgeous nugs. i just been reading alot on bullshit genetics and breeders and true strains and the real original uk cheese. all seems so confusing really, who to buy from, am i getting a true bred strain or just some random pheno from a great plant? is it actually the strain im buying so on and so forth. anyway, love the nugs, hopes things turn out stanky for you. ;)
 
i hope that it indeed cures into some danky cheesy skunky goodness. i really hope it does brother. other than that great job on the gorgeous nugs. i just been reading alot on bullshit genetics and breeders and true strains and the real original uk cheese. all seems so confusing really, who to buy from, am i getting a true bred strain or just some random pheno from a great plant? is it actually the strain im buying so on and so forth. anyway, love the nugs, hopes things turn out stanky for you. ;)

It's definately not the original Exodus cheese. Possibly breeded to one but definately not the original. The smoke's good though, better than expected. Most of the time you aren't getting the original strain anyway ;-) you just gotta feel out the breeders and find out which ones are marketers and which ones are breeders.
 
looks nice, i could be wrong but i think cheese clone doesnt even smell like cheese, its named that for another reason. cant remember the reason will have to look it up.
 
I ran some homegrown fantaseeds cheese and although the stems smelled like parmesean cheese, the buds smelled like a mix of melons and other fruits. It was nice, but I also expected a cheesy skunk smell. Wheres the shit that smells like cheese? Why call it cheese if it doesn't resemble cheese?
 
you grew 1 freebie??? I just finished a 10-pack of GH Exodus Cheese and I have to say that youre def. right about the piney smell. mostly in the more indica phenos. I was lucky to find 2 mostly sativa specimen which reek of cheese. so im just saying, you can definitely find a cheesey keeper if you grow out 10 beans. this is overall not so impressive but at the price I would buy it again!!!
 
Can i just ask what people are meaning when they say that it smells of cheese? Even the mighty Dr Greenthumb states this.

Cheese does not smell of cheese, at all. It is called cheese because of how strong it's smell is, not because it smells of cheese.
 
Can i just ask what people are meaning when they say that it smells of cheese? Even the mighty Dr Greenthumb states this.

Cheese does not smell of cheese, at all. It is called cheese because of how strong it's smell is, not because it smells of cheese.

yeah youre right. it doesnt smell like gouda or sth. its really earthy, musky and almost rotten. just the tone that hits you, I find it very comparable to a piece of good old blue cheese. thats all :)
 
I have grown the actual exodus cheese for 3 years, not the GHS knockoff, and have been a cheese monger for longer. Exodus cheese smells nothing like cheese that i've ever come across.
 
perhaps down to the really cheesey feet smell i'd say lol, real exodus cheese is a real stinker and it just lingers for days.
 
i grow exodus cheese (the clone) and it reminds me more of smelly feet than anything else, kinda cheesy i guess
 
you grew 1 freebie??? I just finished a 10-pack of GH Exodus Cheese and I have to say that youre def. right about the piney smell. mostly in the more indica phenos. I was lucky to find 2 mostly sativa specimen which reek of cheese. so im just saying, you can definitely find a cheesey keeper if you grow out 10 beans. this is overall not so impressive but at the price I would buy it again!!!
the sativa pheno is the real cheese. It tastes of parmesean and cheddar and its a SOARING sativa high.
 
its bullshit, the breeder could tell you its going to taste like the right toe of a Vardink from the planet twatmunch and you would all say yeah man it does smell and taste like a varkinks right toe........
 
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