TychoMonolyth
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  • Hi, forgive me backdooring a message to you but i went over to 420magazine.com and am reading with interest about malawi cobbing (fermentation) but a heads up if the 264 page thread results in something worth doing would be apreciated if you can help? Does 'fermentation' as described by Sue do the business or not did you think? I'm at page 6 and it's going to be a trawl so thought i'd ask. Kind regards. :-)
    Southernontariogrower
    Southernontariogrower
    Try labs first! Lactic acid bacterium! Is real good for deep watering, eats bad microbes food up then turns aerobic or anearobic, whichever is needed. Easy to make, takes about 1 week to 10 days. Plants love it. Can make fish emulsion with it among other ferments.
    TychoMonolyth
    TychoMonolyth
    Sue knows her stuff. Definitely work doing. Read this original thread for more info.
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