Search results

20 minute wash is WAY WAY WAY WAY WAY too long. Try for 30-45 sec. 20 minutes will get you a lot of green chlorophyll, which tastes a little bitter. However it wont hurt you anymore than smoking the plant itself.

about 60 seconds of the alcohol wash the chlorophyll starts to leech out. I prefer washing small amounts of plant material, that way I can do a quick dump and get the alcohol out as fast as possible. I like my alcohol to look yellow before it starts to dry. Yeah chlorophyll does have a...

1. Use your hands to roll it into a nice neat hash ball. The consistency should be that of soft putty. It can however be very hard too depending on how good your scuff was to start with. But either way it's still roll-able with your hands. 2. I would recommend letting your plants dry before...

First of all, no you dont want to use the plant material in order to cook it with butter and make edibles. Why? Because the Alcohol stripped all the good stuff. Basically all you have now is grass that has been soaked in alcohol and the shit squeezed out of it. As for the other comment about how...

Its not that dangerous. Make sure you dont use the heat purge method. Also make sure you let the dish dry outside or in a very well ventilated area. I prefer to sun dry my ISO, that way I dont have to worry about fumes or fire.

If you are tasting the alcohol then you are doing it wrong. You are supposed to dry the hash COMPLETELY before smoking. In fact what I seem to get looks like a bunch of crust in the bottom of the dish, and when I scrape it with a blade it accumulates on the blade and is soft, almost like putty...