Winter Woman
Well-Known Member
A friend sent me this and I thought it would be great for MMJ cakes. I'm going to experiment with it tonight. 
*3, 2, 1 CAKE*
> These individual little cakes are amazing
> and ready to eat in one minute! They are perfect
> for whenever you feel like a treat without all the fat
> and calories that cake can have. Genius idea!
>
>
>
> INGREDIENTS:
>
> 1 box Angel Food Cake Mix
>
> 1 box Cake Mix - Any Flavor
>
> 2 Tbsp. Water
>
> Makes 1 serving.
> DIRECTIONS:
>
> In a ziploc bag, combine the two cake mixes together
> and mix well. For each individual cake serving, take
> out 3 Tablespoons of the cake mix combination and
>
> mix it with 2 Tablespoons of water in a small microwave-safe
> container. Microwave on high for 1 minute, and you have
> your own instant individual little cake!
>
>
>
> KEEP remaining cake mixture stored in the ziploc bag
> and use whenever you feel like a treat! You can top
> each cake with a dollop of fat free whipped topping
> and/or some fresh fruit.
> Helpful Tips:
>
> This recipe is called 3, 2, 1 Cake because all you need
> to remember is
>
> "3 tablespoons mix,
> 2 tablespoons water,
> 1 minute in the microwave!"
> TRY various flavors of cake mix like carrot, red velvet, pineapple,
> lemon, orange, etc. Just remember that one of the mixes has
> to be the angel food mix; the other is your choice.
> The flavor possibilities are endless!
>
>> NOTES:
> The best thing is, you open both cake mixes into a gallon
> storage bag, one that 'zip locks' or 'self-seals', or a
> container that seals tightly. Shake the two cake mixes to
> blend and then make the recipe. Storage of mix is simple,
> put it on a shelf. No need to refrigerate, since the mix is dry.
>
> Always remember that one of the cake mixes MUST be
> Angel Food. The other can be any flavor.
> The Angel Food is the cake mix that has the eggs whites
> in it. So, if, anyone is allergic to egg whites, you *CANNOT
> *serve this recipe.
*3, 2, 1 CAKE*
> These individual little cakes are amazing
> and ready to eat in one minute! They are perfect
> for whenever you feel like a treat without all the fat
> and calories that cake can have. Genius idea!
>
>
>
> INGREDIENTS:
>
> 1 box Angel Food Cake Mix
>
> 1 box Cake Mix - Any Flavor
>
> 2 Tbsp. Water
>
> Makes 1 serving.
> DIRECTIONS:
>
> In a ziploc bag, combine the two cake mixes together
> and mix well. For each individual cake serving, take
> out 3 Tablespoons of the cake mix combination and
>
> mix it with 2 Tablespoons of water in a small microwave-safe
> container. Microwave on high for 1 minute, and you have
> your own instant individual little cake!
>
>
>
> KEEP remaining cake mixture stored in the ziploc bag
> and use whenever you feel like a treat! You can top
> each cake with a dollop of fat free whipped topping
> and/or some fresh fruit.
> Helpful Tips:
>
> This recipe is called 3, 2, 1 Cake because all you need
> to remember is
>
> "3 tablespoons mix,
> 2 tablespoons water,
> 1 minute in the microwave!"
> TRY various flavors of cake mix like carrot, red velvet, pineapple,
> lemon, orange, etc. Just remember that one of the mixes has
> to be the angel food mix; the other is your choice.
> The flavor possibilities are endless!
>
>> NOTES:
> The best thing is, you open both cake mixes into a gallon
> storage bag, one that 'zip locks' or 'self-seals', or a
> container that seals tightly. Shake the two cake mixes to
> blend and then make the recipe. Storage of mix is simple,
> put it on a shelf. No need to refrigerate, since the mix is dry.
>
> Always remember that one of the cake mixes MUST be
> Angel Food. The other can be any flavor.
> The Angel Food is the cake mix that has the eggs whites
> in it. So, if, anyone is allergic to egg whites, you *CANNOT
> *serve this recipe.