captainmorgan
Well-Known Member
Guess I didn't get notified but apparently the civil war starts Wednesday according to Alex Jones lol.
Big things on the fourth.
- Thread starter captainmorgan
- Start date
srh88
Well-Known Member
I'll go start collecting pebbles and make a slingshot
captainmorgan
Well-Known Member
Guess I better get my knives sharpened and the guns loaded, now I need to figure out what to wear.
srh88
Well-Known Member
I posted the tweet in another therad.. but not even fucking with you I forget which therad
doublejj
Well-Known Member
captainmorgan
Well-Known Member
Weapons ready and my outfit picked so tomorrow I'll start digging holes on my property for local tRUmp supporters, civil wars sure are a lot of work.
Fogdog
Well-Known Member
People say my pulled pork sandwiches are to die for.
I'll get some ready. One way or the other they will come in handy.
rkymtnman
Well-Known Member
if you can find this sauce out near you, try it out. spicy vinegar based eastern NCstyle. I'm smoking a boston butt tonite.
londonfog
Well-Known Member
Wife forcing my out the house right about now to find a brisket to smoke up. There goes my day.if you can find this sauce out near you, try it out. spicy vinegar based eastern NCstyle. I'm smoking a boston butt tonite.
I'm a fan of Sweet Baby Rays but will grab a bottle of this if I ever see it, just to compare
rkymtnman
Well-Known Member
i used to do some work at their production plant south of atlanta. they gave me so many free samples i had to give them away to friends.
i think a vinegar based sauce is the best for pulled pork. not so much for brisket or ribs though. if you can't find it, it's just apple cider vinegar, ketchup and red pepper flakes.
londonfog
Well-Known Member
I will remember this friend
Fogdog
Well-Known Member
There you go --.apple and pork go together really well.
I make my own sauce for pulled pork but apple juice is the base.
2 tablespoons salt
2 tablespoons sesame oil
6 tablespoons Korean chili powder
2 tablespoons white pepper powder
2/3 cup honey
4 tablespoons rice vinegar
6 tablespoons wine, white
2 cans apple juice, frozen concentrate
Mix ingredients bring to a boil
Reduce the sauce to a thick syrup that coats the back of a spoon
Cool and store in fridge for up to 1 week
Recipe makes enough sauce for 6-8 pounds of pulled pork
captainmorgan
Well-Known Member
Barbecue sounds great, I imagine burying trumpers will work up a appetite. Can't leave them laying out since most have poor hygiene and already stink.
blu3bird
Well-Known Member
I bet this sauce is good, I'm going to make up a batch and have it on some pork ribs!
blu3bird
Well-Known Member
I like bbq sauce with vinegar in it, love that tangy bite it addsif you can find this sauce out near you, try it out. spicy vinegar based eastern NCstyle. I'm smoking a boston butt tonite.
Fogdog
Well-Known Member
I hope you like it.
If you use other than Korean chili powder don't use the blend they call chili powder that is sold in a grocery store. Try a blend of paprika with enough cayenne to give the powder a little heat but not a lot.