Cocoa Oatmeal Cookies

otheryoda

Member
Below is a recipe from allrecipies.com that i used with cannabis butter to make cookies. I use 1oz of Super Lemon Haze and cooked it on low in a crock pot for 24 hours with 1lb of butter unsalted, and 16oz of water. I ground up the bud before adding to the butter. The cookies are about 2 inches round. My leukemia has come back so i am using them to down low medicine.

Dosage:
First night ate one cookie at 8:00... no affect by 9:30. I ate another cookie. Around 11pm i was really bussed. I did not smoke at all that day. When i woke up at 6am to go to chemo I was still stoned. Blood shot eyes and dilated. This lasted till about 10:30am.

Second dosage. 1/2 cookie at at 6:30pm. Hit the vaporizer a few times. Felt high even when i woke up at 4am. Gone by 8am chemo appointment.

Smell: The cookies smell like cannabis and taste like it. My butter was on the green side and strong. When dipping the cookie in milk it helps allot. While making the butter and baking the cookies I use my OZN-1 in the room during both. No smell was detected.

Storage: Once all the cookies sat over night i packed each one in cling wrap and put them in bigger freezer bags then into the freezer. Take on out and a hour later its ready to go.



Cocoa Oatmeal Cookies

By: C. McDonald
Made about 30-40 cookies
Ingredients

1 cup butter, softened (Cannabis butter)
1 cup packed brown sugar
1/2 cup white sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/3 cup unsweetened cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
3 cups rolled oats
1 cup raisins

Directions
Preheat oven to 350 degrees F (175 degrees C).
Beat butter or margarine and sugars until creamy. Add eggs and vanilla; beat well. Add combined flour, cocoa powder, baking soda and salt; mix well. Stir in oats and raisins, mix well.
Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 10 to 12 minutes, until cookies are almost set. Do not overbake. Cool 1 minute on cookies sheets, then move to wire racks. Cool - store tightly covered.
 

gioua

Well-Known Member
Sounds good... try the same recipe next time... but decarb the weed (dry) then dry sift the weed into your ingreds... dont make the oil and just use straight sifted decarbed weed... this is how I have been doing it... less mess less cooking!
 

otheryoda

Member
I have done that when making chocolates. It seems that it does not get strong enough. I think to deal with the smell i may water cure the already dry bud for 7 days. Then use it to make butter. That should take allot of the smell etc out.
 
Oatmeal cookies and a chance to Americans, their eyes are lit, their mouth has been the water. The original recipe for oatmeal cookies, the mass was distributed printed on the rolled oats in 1908. To reformulate the oat cake recipe he has been rebranded as oat macaroons with oat cakes that are heavier than the previous batter is stiff batter.
 
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