How much kief per portion??

lahadaextranjera

Well-Known Member
Hi Guys!!!

I'm gonna start baking with kief/pollen. Ive decided on making brownies, cookies and banana & walnut loaf. I'm planning on melting the butter and mixing in the pollen and then simmering it slowly on a low heat or maybe putting it in the oven.

Question is :- How much pollen per portion? I want to make them really strong so I was thinking of 0.5g each. Do stop me if you think I'm gonna kill people. Don't get me wrong, I want heads to roll but not like that. I've got loads of indoor trim to use and I'm not cutting corners. I can make loads and I need to be prepared in 2 weeks time !!
 

lycanhall

Active Member
Pity i didn't live closer lol, i made some hash cakes a few years back and completely forgot what they were a gave the dog a few well the dog was more stoned than me lol
 

imchucky666

Well-Known Member
I would think 1/2g would be ok, but if you added more, then just keep an eye on your guests, and don't let them eat a dozen cookies without a little wait inbetween.
Try a little batch for yourself and see what you think with 1/2.
 

lahadaextranjera

Well-Known Member
They definitely need to be tested first as they're going to be sold in the clubs. I'll chuck about 4g in a loaf tin and make 8-10 slices. Ive got plenty of guinea pigs that'll taste test them!! Should be good!!! :)
 

imchucky666

Well-Known Member
When you dish them up, pre slicing them thin, and maybe quartering the slices will keep folks from grabbing a handful not realizing what they are trying.
Let us know how it works out!
 

lahadaextranjera

Well-Known Member
When you dish them up, pre slicing them thin, and maybe quartering the slices will keep folks from grabbing a handful not realizing what they are trying.
Let us know how it works out!
I think the club charges €5 so it's a 'safe' price to stop people eating loads. I'd prob have two tho and forget what I'm eating, bit like drinking cocktails and before u know it it's too late!! We shall see !!! :)
 

bowlfullofbliss

Well-Known Member
I made coco-oil cannacaps made from pressed keif at .5 grams per cap, and they were way too strong. I forgot how to park my truck, and it wasn't cool. I took one then left, big mistake.I would think that any cooking would have similar effects. It was a mind eraser. Back didn't hurt though :).
 

gioua

Well-Known Member
newbie mmj users should get about .25g (buds) per edible using keif I would say strong for most folks would be .5-.7 max
 

lahadaextranjera

Well-Known Member
I'm gonna try my hardest to mash the people up. If nothing else they'll taste great. Gonna start this week, waiting on machine which they have to get. Should be good.:)
 

gioua

Well-Known Member
Is there any other way to get a lot of keif besides collecting it yourself?
buying it at a local dispensary... seen it for about 7-10$ g

some grinders have a keif collection tray but this wont give ya much

best way I have seen to get a bunch is using dry ice
 

lahadaextranjera

Well-Known Member
buying it at a local dispensary... seen it for about 7-10$ g

some grinders have a keif collection tray but this wont give ya much

best way I have seen to get a bunch is using dry ice
My commercial grow friends will also have loads of trim. I've seen those grinders and they're good. :)
 

REALSTYLES

Well-Known Member
I use dry ice hash 8 grams per tray = .5g a portion and are very strong. Btw dry ice hash is like keif but there's no plant material
 

lahadaextranjera

Well-Known Member
I still haven't cooked this week. The club got me to order a 24L rotator which costs €450 before discount. Not quite sure how much baking these guys think I'll be doing? Got any recipes? Check this - we don't have self raising flour here so I have to add 'Levadura' to raise them ??!!!
 

lahadaextranjera

Well-Known Member
HELP ME PLEASE!! Ok, so I've melted the butter and added the kief from our new pollinator machine. I've simmered, not boiled the butter for about 15 mins. Trouble is that when I pour it out to cool down it separates.???? Do I need to simmer for longer? Stir it while it's cooling? Idk what to do ?? :(
 

gioua

Well-Known Member
post pics of what your doing might help us.

the keif should be melted away into the butter for much longer then 15 mins.. (for ideal decarbing to occur)

toss it into a crock pot add the butter stir every 30 mins for about 3-6 hours...
 

lahadaextranjera

Well-Known Member
Oh shit, it was only 2 ounces of butter so I did it quickly. It needed to be stirred as it cooled down to keep mixed. I made the banana ad walnut loaf and half of it has been ate already. Need to put more trim in the machine!! The cake went down well but I need to put more than 0.3g per portion. Great test run!! Loads to organize now !! :)
 

lahadaextranjera

Well-Known Member
Well....how did it go lahada? :).
Hey!! It went really well. We need to put more trim in the machine. The guy whol sold us the machine said I should keep the first 10 min rotation for smoke and then run it again for another 10 mind and so on. I'm going to make chocolate brownies next !! :)
 

dirtsurfr

Well-Known Member
So does everyone think 1 level teaspoon per dose is good??
I put that into my drink, and seem to be Okay later..
 
Top