fishdeth
Well-Known Member
OK folks, its almost time to get started on a 3rd run.
I am SO excited for this run.
I have made quite a few changes this time and if all my past problems from runs 1 & 2 have been solved, I anticipate a bumper crop !
Those new on board will want to check out runs 1 & 2 with most of the machine construct on the first thread.
OK... so, some changes..
DEEP water culture for the roots and a shallow res with auto fill water valve (no more carrying water...) YIPPEE !!!
Larger pump and drain lines for faster circulation.
The A/C system has been tweaked to better cool the soup on it's way to cooling the grow area.
Constant cabinet temps will be dropped a couple degrees.
I installed a 2 channel wireless weather station with the indoor portion in the grow area and the waterproof outdoor sensor/probe is installed in the deep res where the roots will be.
I will be able to remotely monitor the grow room temp and humidity and the temp of the soup simultaneously.
BUT... the biggest change will be... ONLY 2 PLANTS.
I will mainline them again, and if all my previous problems have been addressed and eliminated, I will have 16 main colas with the accompanying side branches, and I REALLY anticipate a harvest around 16 ounces.....
Stay tuned !!!
I am SO excited for this run.
I have made quite a few changes this time and if all my past problems from runs 1 & 2 have been solved, I anticipate a bumper crop !
Those new on board will want to check out runs 1 & 2 with most of the machine construct on the first thread.
OK... so, some changes..
DEEP water culture for the roots and a shallow res with auto fill water valve (no more carrying water...) YIPPEE !!!
Larger pump and drain lines for faster circulation.
The A/C system has been tweaked to better cool the soup on it's way to cooling the grow area.
Constant cabinet temps will be dropped a couple degrees.
I installed a 2 channel wireless weather station with the indoor portion in the grow area and the waterproof outdoor sensor/probe is installed in the deep res where the roots will be.
I will be able to remotely monitor the grow room temp and humidity and the temp of the soup simultaneously.
BUT... the biggest change will be... ONLY 2 PLANTS.
I will mainline them again, and if all my previous problems have been addressed and eliminated, I will have 16 main colas with the accompanying side branches, and I REALLY anticipate a harvest around 16 ounces.....
Stay tuned !!!