Danks Update! come on friends.. take a look! let me know what you think?

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SirGreenThumb

Well-Known Member
Hey, sorry about that. Was getting ready for bed. We are going fishing in the am.

No I don't lower the pH. I stay with 6.8 its a perfect pH for soil. I use it for all my grows and it helps that it comes from the tap like that. I'll usually use the tap from the bathtub faucet cause the water isn't as hard.

I can take some photos of them if you want, which ones you want to see up close?, I'll do it tomorrow though since my PC is shut down and I'm laying in bed writing this. Lol

That recipe would work for reg chicken as well. Only problem is its real salty if you use the glaze. I would recommend just doing the marinade with garlic and black pepper. I marinated it for two days and every bite of that was bursting with flavor.
 

roseypeach

Well-Known Member
Hey, sorry about that. Was getting ready for bed. We are going fishing in the am.

No I don't lower the pH. I stay with 6.8 its a perfect pH for soil. I use it for all my grows and it helps that it comes from the tap like that. I'll usually use the tap from the bathtub faucet cause the water isn't as hard.

I can take some photos of them if you want, which ones you want to see up close?, I'll do it tomorrow though since my PC is shut down and I'm laying in bed writing this. Lol

That recipe would work for reg chicken as well. Only problem is its real salty if you use the glaze. I would recommend just doing the marinade with garlic and black pepper. I marinated it for two days and every bite of that was bursting with flavor.
Have fun bro! sorry been sporadic tonight, damn put out one of those ant baits in the cabinet? well now I have a swarm of them in there!! been killing them left and right and trying to make tea at the same time :lol: Have fun on your trip tomorrow ;)
 

roseypeach

Well-Known Member
Hey, sorry about that. Was getting ready for bed. We are going fishing in the am.

No I don't lower the pH. I stay with 6.8 its a perfect pH for soil. I use it for all my grows and it helps that it comes from the tap like that. I'll usually use the tap from the bathtub faucet cause the water isn't as hard.

I can take some photos of them if you want, which ones you want to see up close?, I'll do it tomorrow though since my PC is shut down and I'm laying in bed writing this. Lol

That recipe would work for reg chicken as well. Only problem is its real salty if you use the glaze. I would recommend just doing the marinade with garlic and black pepper. I marinated it for two days and every bite of that was bursting with flavor.
Sounds simple enough. I'll have to try that, I usually put ginger in my soy marinades :)
 

~Dankster~420

Well-Known Member
Well shit. I thought the party was just getting started :( well maybe tomorrow then.. :) Have a great rest of the night bro.. Hopefully we can all get with each other then. Goodnight.
Hey, sorry about that. Was getting ready for bed. We are going fishing in the am.

No I don't lower the pH. I stay with 6.8 its a perfect pH for soil. I use it for all my grows and it helps that it comes from the tap like that. I'll usually use the tap from the bathtub faucet cause the water isn't as hard.

I can take some photos of them if you want, which ones you want to see up close?, I'll do it tomorrow though since my PC is shut down and I'm laying in bed writing this. Lol

That recipe would work for reg chicken as well. Only problem is its real salty if you use the glaze. I would recommend just doing the marinade with garlic and black pepper. I marinated it for two days and every bite of that was bursting with flavor.
 

~Dankster~420

Well-Known Member
OH!! I hear that on the ph. but what about when you start feeding bro? Some food used lineups drop that damn ph way down below the 5.5 mark and or lower depending on what you use.. Just didnt want that to happen to you./
Hey, sorry about that. Was getting ready for bed. We are going fishing in the am.

No I don't lower the pH. I stay with 6.8 its a perfect pH for soil. I use it for all my grows and it helps that it comes from the tap like that. I'll usually use the tap from the bathtub faucet cause the water isn't as hard.

I can take some photos of them if you want, which ones you want to see up close?, I'll do it tomorrow though since my PC is shut down and I'm laying in bed writing this. Lol

That recipe would work for reg chicken as well. Only problem is its real salty if you use the glaze. I would recommend just doing the marinade with garlic and black pepper. I marinated it for two days and every bite of that was bursting with flavor.
 

~Dankster~420

Well-Known Member

UN LIKED that shit real quick. lol That's never a good thing. why would someone hide your chronic? :confused: thats just not right. lol
sorry it took me so long to respond. My damn hotspot is acting up tonight..weird
Peach's Grow
Bakatare666 said:
Any time the doc is playin with your ass, would YOU want to be OUT OUT?​
Alienwidow said:
Hell no, im so old my jizz just doesnt even squirt. It just falls out.​



oh hey, I got that mailer so I'll send you that other freebie thing Monday mornin :)
 

roseypeach

Well-Known Member
OH!!!! hahahahaa sorry bout that ;) you said bothering me, I thought you were talking about something else entirely LOL I'm fuckin not all here right now babe..they've been dragging me all over the place the last few days in the heat. My brain is mush..:lol:

UN LIKED that shit real quick. lol That's never a good thing. why would someone hide your chronic? :confused: thats just not right. lol
sorry it took me so long to respond. My damn hotspot is acting up tonight..weird
Peach's Grow
Bakatare666 said:
Any time the doc is playin with your ass, would YOU want to be OUT OUT?​
Alienwidow said:
Hell no, im so old my jizz just doesnt even squirt. It just falls out.​
 
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