Hyroot's Garden

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Javadog

Javadog

Well-Known Member
You make that look easy.

I will have to alcohol my bags from all the stuff all
over the place.

I just need to keep trying.

I made a cannoli from my first run:
IMG_4621.JPG
(drying in a bottle with a paper towel over the end)

It is totally dark though. I mixed all the grades for my first time.

I will sample it and use it for some cookies if it sucks. :0)

JD
 
hyroot

hyroot

Well-Known Member
Javadog said:
You make that look easy.

I will have to alcohol my bags from all the stuff all
over the place.

I just need to keep trying.

I made a cannoli from my first run:
View attachment 3341827
(drying in a bottle with a paper towel over the end)

It is totally dark though. I mixed all the grades for my first time.

I will sample it and use it for some cookies if it sucks. :0)

JD
Click to expand...
it makes a difference not mixing microns. I did several times before. Its always a learning experience via trial and error. I have a 45µ cannolli (now a ball). That's 8 grams. And 4 weeks cured. I've been saving for the cup. Its made from @foreverflyhi 's trim. With pressed hash curing makes a huge difference. So does using a glass jar or plastic containers made for concentrates. Aqulab tech has those. I orders some for the cup. They won't allow glass jars there.

anyway

6tag_190115-085451.jpg

also clean your bags regularly. Its not that hard to make ice wax. Just very tedious. It took a while to learn and figure out a few key steps that Matt rize doesn't include in his tutorials.
 
hyroot

hyroot

Well-Known Member
melt test. Friggin unicorn sperm. I step my game up so much each batch. Now I just need that wine cooler fridge and it's on like the former Soviet republic of Azerbaijan

WP_20150129_23_43_33_Pro.jpg

edit :

its full all melt! I think I like the taste of the 120µ the most.
 
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werm11

werm11

Well-Known Member
What's the smell like on that marion? I am really enjoying the two I just ran. Im reall looking forward to my next run of only Marion under a scrog to try to get the yield a little higher. My two phenos weren't the greatest as far as yield goes but flavor/potency/bag appeal is excellent.
 
Dr.D81

Dr.D81

Well-Known Member
werm11 said:
What's the smell like on that marion? I am really enjoying the two I just ran. Im reall looking forward to my next run of only Marion under a scrog to try to get the yield a little higher. My two phenos weren't the greatest as far as yield goes but flavor/potency/bag appeal is excellent.
Click to expand...
Hell to me that is worth more than yield anyday:)
 
hyroot

hyroot

Well-Known Member
werm11 said:
What's the smell like on that marion? I am really enjoying the two I just ran. Im reall looking forward to my next run of only Marion under a scrog to try to get the yield a little higher. My two phenos weren't the greatest as far as yield goes but flavor/potency/bag appeal is excellent.
Click to expand...
they smell skunky and fruity. buds were bigger than i thought after trimming. They had potassium and phos defs. The soil ran out of gas. They are heavier feeders though. bothe plants seem to be very similar if not the same phenos. I fills out more than the other. Thats really the only difference.
 
hyroot

hyroot

Well-Known Member
pre 98 bubba

smells very kushy

WP_20150202_06_13_30_Pro.jpg

9lb hammer #1

tastes n smells like cherry, blueberry,,skunky, afghani kushy

WP_20150202_06_01_52_Pro.jpg

WP_20150202_06_02_25_Pro.jpg


marrionberry kush

smells n taste just like the plushberry pink pheno. Lemon / grapefruit / pink lemonade / sandle wood

but much stronger than plushberry
.
WP_20150202_06_03_18_Pro.jpg

WP_20150202_06_03_52_Pro.jpg
 
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