doublejj's next big adventure....Lone Oak Farms 2016

beachball said:
Its all good, always another day. Refi is slow process, cannot build a fire under their asses so we must wait and you know good things happen for those who wait. Remaining positive. May have a line on Key Lime Pie clones over in the bay area. We certainly appreciate all your efforts, do not give up on us yet LOL
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Oh I can get you plenty of clones. I'm just going to need these plants that I have. You just work on getting a grow spot & we will fill it bro...8)
 
doublejj said:
Oh I can get you plenty of clones. I'm just going to need these plants that I have. You just work on getting a grow spot & we will fill it bro...8)
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I remain Stoked! I bow down! Just awaiting funding, signed at least 10,000 docs seems like. Oh and I emailed you and Mrs JJ a link To "Check Points" wedding posted on Youtube by our friend , Photo Ken. As always you have come through and we are honored that you would help us. Thanks JJ... u-da man, brother.
 
beachball said:
View attachment 3689068
Will be bringing some limes from this 40+ year old tree that lives at the community garden where I lease a veggie garden spot. Bust out the Huradura, its Tequila Time.View attachment 3689073
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Is that lime tree a seedling tree? If so, you can plant the seeds and get the same fruit. If not, you can root a cutting, or graft it on to some root stock. I'm buying some lime trees at Lowe's tomorrow {assuming they have some}. I have a few citrus trees, but we do get down in the teens once in a while, so it's a challenge finding the ones that will handle the cold.
 
The old lime tree was no doubt Nursery stock. Her fruit when ripened turns yellow but her insides are lime green. It sits on what used to be a citrus farm, mostly lemons. The power utility bought the farm and placed high voltage pylons' on it. Then they leased it to the city for the local gardeners. It can get below freezing on occasion here, never in the 20's though, morning comes and we are right back up to the 60's by 10am. It gets plenty of full sun and water. She produces hundreds of pounds each year. So many they will rot on the ground. I gather the good ones, squeeze the juice out of them and freeze it. Good stuff.
 
Larry {the} Gardener said:
Is that lime tree a seedling tree? If so, you can plant the seeds and get the same fruit. If not, you can root a cutting, or graft it on to some root stock. I'm buying some lime trees at Lowe's tomorrow {assuming they have some}. I have a few citrus trees, but we do get down in the teens once in a while, so it's a challenge finding the ones that will handle the cold.
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this is interesting im hoping to this week or next take cuttings of some prime chilli plants and keep them growing if I can
 
Larry {the} Gardener said:
I've got a few tomato cuts in my five gallon bucket rooter right now. I have Yellow Pear, Pruden's Purple and Cherub tomatoes. I've seen roots on a couple of them.
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I don't have a rooter or cloner but ill plant a couple straight into a light soil and also put some in water in glass jars etc to watch for roots..then in the T5 tent they can go
 
ruby fruit said:
I don't have a rooter or cloner but ill plant a couple straight into a light soil and also put some in water in glass jars etc to watch for roots..then in the T5 tent they can go
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Mine is a fountain pump with a 360 sprinkler head in a five gallon bucket. I have six 3" holes in the lid to fit the net cups. I set the timer for 30 minutes on and 30 minutes off and let it run. But last year I floated my cuttings in cut down foam coffee cups in a aluminium roasting pan with a bubbler in the bottom. About half of them rooted.
 
I would go with water in jars until you see roots. Change the water every 2-3 days. I have noticed that some herbs, like basil, root fast and easy as fuck straight into dirt but some take a little longer. Chilis should root fairly fast I think?
 
Larry {the} Gardener said:
Mine is a fountain pump with a 360 sprinkler head in a five gallon bucket. I have six 3" holes in the lid to fit the net cups. I set the timer for 30 minutes on and 30 minutes off and let it run. But last year I floated my cuttings in cut down foam coffee cups in a aluminium roasting pan with a bubbler in the bottom. About half of them rooted.
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Ingenious! Learning a lot today. Thanks
 
Vnsmkr said:
I would go with water in jars until you see roots. Change the water every 2-3 days. I have noticed that some herbs, like basil, root fast and easy as fuck straight into dirt but some take a little longer. Chilis should root fairly fast I think?
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hope so ..but my gut feeling is they wont cos superhots are so finicky...only one way to find out ay?
 
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