Dr.Nick Riviera
Well-Known Member
And bat guano at the end,But
i'm getting over half a p per plant and it is super dank, not sure i want to mess with that.
and i'm no phd, but I did smoke some dank rosin at a holiday inn express.
Mollasses mollasses?
- Thread starter Onlyonespliffy
- Start date
i'm getting over half a p per plant and it is super dank, not sure i want to mess with that.
and i'm no phd, but I did smoke some dank rosin at a holiday inn express.
Chunky Stool
Well-Known Member
I recently discovered the benefits of guano. Been using an indonesian variety that's 0-7-0.
My lobelia blooms have tripled since I started guano!
Check it out:
That's a ONE gallon pot!
Dr.Nick Riviera
Well-Known Member
and it does more for true flavor than dumping molasses or sugar waters on it.
reuben rubbish
Well-Known Member
So the general consensus is don't bother with molasses then?! I've been using it for the whole flowering period... It's definitely not doing any harm though. I'm now flushing with ph'ed water and just molasses, should I sack off the molasses and just go for plain water?
RM3
Well-Known Member
Or not flush at all
https://www.rollitup.org/t/the-truth-about-flushing.409622/
some day these myths will die
reuben rubbish
Well-Known Member
Hmmm I may have to try this no flush business
i've done flush and no flush and honestly can't tell a difference, but i do go weaker on the nutrients in the last week but nowhere near just plain water. i also use molasses in all of my waterings to help feed my microbes. it's funny i started using it after discussing "growing tomatoes" with my Botany professor (a PhD in Botany). strong microbes in your soil/medium help to break down nutrients into easier size digestible pieces for your plant to eat.