I use a large butcher knife and insert it straight down through the root mass on plants. Even in grow bags. Roots divide just like the plant above ground does when topped.I keep bonsai mothers. In 0.5 litre pots. For months. I just take them out of the pot and prune the roots and then plant into the same pot. Monthly or bi-monthly.
When i want to grow one, i just tranplant into a 5 gallon and watch it explode with growth and before the flip take some clones to keep as new bonsai mothers.
I got 18 potential trees living in .5 litre pots in a 60x40cm area. Great space saver.
I use a large butcher knife and insert it straight down through the root mass on plants. Even in grow bags. Roots divide just like the plant above ground does when topped.
know of anyone that keeps mothers in airpots, the one liters?
know of anyone that keeps mothers in airpots, the one liters?
My rootball never looks like that even from seed with a taproot you using mammoth p or something?
Only one I’ve heard of is recharge and I deff plan on getting some is tupur coco I’m looking for something different than my typical fox farm
Is there a reason/advantage to using a knife like that and removing a lot of roots as opposed to just breaking it up? With house/garden plants I will just rip it apart with my fingers. This looks much neater and like you are removing more roots. Would splitting the rootball with my thumbs be a bad idea when upcanning a rootbound plant?
Is there a reason/advantage to using a knife like that and removing a lot of roots as opposed to just breaking it up? With house/garden plants I will just rip it apart with my fingers. This looks much neater and like you are removing more roots. Would splitting the rootball with my thumbs be a bad idea when upcanning a rootbound plant?