ProPheT 216
Well-Known Member
Lots of opinions reading online. So I'll ask for the voice of experience. Some of the best edibles I've ever had have skipped decarbing and just infused simmering in butter.
I'm going to make hash edibles for the first time and truly want to know if I should decarb first? If so what's the best method? I truly don't see how decarbing for 30 minutes then infusing for 30 minutes is different than infusing for a hr.
Thanks in advance
I'm going to make hash edibles for the first time and truly want to know if I should decarb first? If so what's the best method? I truly don't see how decarbing for 30 minutes then infusing for 30 minutes is different than infusing for a hr.
Thanks in advance