Clearwater Genetics

LivingOrganics said:
Hey all!
Sorry to crash in.
Been reading through this thread for a while and looks like there are alot of good growers pushing out the clearwater genetics.
I'm about to purchase some seeds from them and wondered if anyone has had much success with the following strains:

White Hot Screamsicle
Guava Melt
Black Orchard
Gushers N Cream

Thanks!
Click to expand...

I’m growing guava melt right now and can tell you about it’s growth structure. Definitely leans more to indica. Short bushy and pretty resilient. She is pretty slow in veg so far. Medium to light feeder.
 
I also was wondering if anyone had any experience running anything from the Creamsicle line. Was thinking about running one outdoor this spring.
 
AaronHernadez said:
this is good to hear, may I ask what the climate was like where you ran them? I’m in Massachusetts and bud rot can really be a problem with super dense indica types
Click to expand...
There are sprays now days to not get bud rot, you just have to be on a schedule to do it every week. I use Purecrop1. All organic and you can spray right up till harvest. Lost coast therapy is another I good things about.
 
SFGiantt said:
There are sprays now days to not get bud rot, you just have to be on a schedule to do it every week. I use Purecrop1. All organic and you can spray right up till harvest. Lost coast therapy is another I good things about.
Click to expand...

This is so ridiculous and irresponsible. The so-called "organic" products you are peddling are food grade. It is not safe to smoke soybean oil and corn oil!!! You have no idea where these oils come from or how they are made either. If you plan to make edibles, by all means, use it up to day of harvest! If you plan to smoke the end product, you might want to think twice about how safe it is to combust and breath in the vapors of what you are spraying. It would be wiser to limit yourself to strains that are proven outdoors in your region.
 
SFGiantt said:
I also was wondering if anyone had any experience running anything from the Creamsicle line. Was thinking about running one outdoor this spring.
Click to expand...
I did malt milkshake and it had huge colas and gassy terps. Only ran two but I’d run it again and see what else is in there
 
ChronicNuggets said:
This is so ridiculous and irresponsible. The so-called "organic" products you are peddling are food grade. It is not safe to smoke soybean oil and corn oil!!! You have no idea where these oils come from or how they are made either. If you plan to make edibles, by all means, use it up to day of harvest! If you plan to smoke the end product, you might want to think twice about how safe it is to combust and breath in the vapors of what you are spraying. It would be wiser to limit yourself to strains that are proven outdoors in your region.
Click to expand...
Listen man I'm not going to turn this into a big agreement. You can do whatever u want. I've been growing in Mendocino county for over 15 years in 300 gallon pots and not jut 1 or 2.... know that I'm doing, and also know what the people in the industry use to test clean. I've done my research on the product. But again, do whatever u want.
 
SFGiantt said:
Listen man I'm not going to turn this into a big agreement. You can do whatever u want. I've been growing in Mendocino county for over 15 years in 300 gallon pots and not jut 1 or 2.... know that I'm doing, and also know what the people in the industry use to test clean. I've done my research on the product. But again, do whatever u want.
Click to expand...

I’m familiar with the giant NorCal outdoor plants coated in soybean oil that nobody wants. Don’t pat yourself on the back you might break your spine
 
10 triangle kush x karma sour ready to be turned into clones tonight. Had a major magnesium deficiency from cold temps but bumping up the heat and hitting them with epsom salts has the new growth looking great. Hopefully get them rooted and grown out by end of march for a mid June harvest.

PXL_20230224_203052902.jpg
 
dubekoms said:
10 triangle kush x karma sour ready to be turned into clones tonight. Had a major magnesium deficiency from cold temps but bumping up the heat and hitting them with epsom salts has the new growth looking great. Hopefully get them rooted and grown out by end of march for a mid June harvest.

View attachment 5263852
Click to expand...
Couple questions about treating the magnesium deficiency: Did you foliar spray or add to regular nutrient mix? How much are you using per gallon? And how often are you applying?

Congrats on finding a solution.
 
idioddity said:
Couple questions about treating the magnesium deficiency: Did you foliar spray or add to regular nutrient mix? How much are you using per gallon? And how often are you applying?

Congrats on finding a solution.
Click to expand...
I like to foliar it but you can definitely add it to your nutrient mix. I do 1 gram per gallon and ph to 5.8ish. Use a surfactant like Dr bronners or yucca extract. I hit them with that mix about 3 times in a week and the issue was cleared up. Adding some kelp and fulvic with the epsom would be even better but not necessary.
 
dubekoms said:
I like to foliar it but you can definitely add it to your nutrient mix. I do 1 gram per gallon and ph to 5.8ish. Use a surfactant like Dr bronners or yucca extract. I hit them with that mix about 3 times in a week and the issue was cleared up. Adding some kelp and fulvic with the epsom would be even better but not necessary.
Click to expand...
Thanks for all the details. Much appreciated. I think I’m set.
 
You must log in or register to reply here.
Back
Top