New and Improved TnT Foodie thread

[Verbal_Vaper]

Made an Italian sausage , tomato and bean soup earlier on . Smoked it with some charcoal

 

[Dboybudz]

Made an Italian sausage , tomato and bean soup earlier on . Smoked it with some charcoal
View attachment 5477906

That looks really good! Nice touch with smoke. Is that Parmigiano-Reggiano on top?

 

[DCcan]

Picked up this delectable Sfogliatelle, hundred layers of folded buttery crust.
Filled with a creamy lemon citrus ricotta, tastes great with those crunchy flakes of pastry.

 

[DCcan]

French toast with blueberry and raspberry dipping sauce, and I'm hungry again...

 

[Dboybudz]

Picked up this delectable Sfogliatelle, hundred layers of folded buttery crust.
Filled with a creamy lemon citrus ricotta, tastes great with those crunchy flakes of pastry.

View attachment 5477914

Never had,man you got the best places for treats!

 

[DarkWeb]

Never had,man you got the best places for treats!

Yeah, looks good

 

[DCcan]

Never had,man you got the best places for treats!

There's quite a few still to try.
Next bakery to try is a "croissanterie" that also serves pizza.
After that is one that does tarts, muffins, scones and pies.

 

[Verbal_Vaper]

Is that Parmigiano-Reggiano on top?

It certainly is , was very nice and still got some left for tomorrow. Cheers

 

[raratt]

 

[raratt]

 

[Dboybudz]

There's quite a few still to try.
Next bakery to try is a "croissanterie" that also serves pizza.
After that is one that does tarts, muffins, scones and pies.

Lady I work for came out and gave me this new type of creation,a croissant muffin,was baked in muffin tin and filled with cold brew like cream, with a maple butter piece on top. So light from being croissant. Still haven't tried the cronut, donut mixed with a croissant.