Who doesn't tip?

racerboy71 said:
i walked into a cvs around xmas time after smoking some magical blue dream on the ride there.. this teen aged couple walked by me and the girl was all staring hard, then i see them walk away and the girl mouthed "weed", i lol'ed, busted.. :D
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see, here, she'd've asked you where you got it 'cuz it smells gooooood :lol:
 
see4 said:
no. 10 char min.
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yes, restaurants end up with 8-10% of total revenue after expenses. the restaurant business may look glamorous, but it ain't. this comes from "Running a Restaurant for Dummies" book.

i tip 20% for great service and 15% for average service.
 
racerboy71 said:
i walked into a cvs around xmas time after smoking some magical blue dream on the ride there.. this teen aged couple walked by me and the girl was all staring hard, then i see them walk away and the girl mouthed "weed", i lol'ed, busted.. :D
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She was probably asking him where to get that good shit ;)
 
racerboy71 said:
lol, yeah, this stuff is definitely loud, just the buds themselves and then after you smoke it, holy bejesus, the funk clings to you like white on rice imo.. :D
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Lol I always go places eyes glazed blood shot to hell and people always be staring. I always promise myself I'm just going to the store for a few things and then always end up with a fucking cart full lol
 
silasraven said:
i dont tip if the place acts like its overseas. they want to be something else besides american i can believe im not in america for lunch. i like that idea
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OMFG because the indians have no right to serve their delicious saag paneers and chicken tikka masalas.

you goddamned asshole! :cuss:
 
giggles26 said:
Lol I always go places eyes glazed blood shot to hell and people always be staring. I always promise myself I'm just going to the store for a few things and then always end up with a fucking cart full lol
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omg, 2 weeks ago i had to go to the drs for a sinus infection.. they sent me over to wegmans across the street for anti-biotics.. of course i was all smoked up when i went in there, then had to wait 15 minutes till they filled my script, so i spent the time walking around the store..
i was checking out cuts of meat like it was going out of style.. nice big ass rib eye steaks, fliets, swordfish, shrimps, catfish, all sorts of shit.. i was super hungry as well..
i was proud of meself though as i spend not a penny in there except for what i went in for.. :D
 
racerboy71 said:
omg, 2 weeks ago i had to go to the drs for a sinus infection.. they sent me over to wegmans across the street for anti-biotics.. of course i was all smoked up when i went in there, then had to wait 15 minutes till they filled my script, so i spent the time walking around the store..
i was checking out cuts of meat like it was going out of style.. nice big ass rib eye steaks, fliets, swordfish, shrimps, catfish, all sorts of shit.. i was super hungry as well..
i was proud of meself though as i spend not a penny in there except for what i went in for.. :D
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Consider yourself lucky, once I lay eyes on ribs and steaks it's all over for me. I love cooking in the smoker. :D
 
giggles26 said:
Lol I always go places eyes glazed blood shot to hell and people always be staring. I always promise myself I'm just going to the store for a few things and then always end up with a fucking cart full lol
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no shit. i can't even count the number of times this has happened to me.
 
FootballFirst said:
yes, restaurants end up with 8-10% of total revenue after expenses. the restaurant business may look glamorous, but it ain't. this comes from "Running a Restaurant for Dummies" book.

i tip 20% for great service and 15% for average service.
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Interesting. A family member owns and operates a restaurant. He makes far more than 10% profit. I have 2 personal friends, one owns a restaurant, the other a bar/restaurant. They also make more than 10% profit margin. The friend that owns the bar/restaurant on slow days pulls a night draw of about $5k or so. He has told me he has had night draws on busy nights of $40k. After expenses, he states, he pulls in roughly $10k on those kinds of nights. Easy math shows us a profit margin of about 25%.

You are probably right that some restaurants have very narrow margins. But ones that are run well and are at least some what popular, the margins are much better.
 
FootballFirst said:
yes, restaurants end up with 8-10% of total revenue after expenses. the restaurant business may look glamorous, but it ain't. this comes from "Running a Restaurant for Dummies" book.

i tip 20% for great service and 15% for average service.
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yeah right.. lol new years we pulled $55,000 without counting tips.. that was just sales, but it was 60 dollars for a meal
 
see4 said:
Interesting. A family member owns and operates a restaurant. He makes far more than 10% profit. I have 2 personal friends, one owns a restaurant, the other a bar/restaurant. They also make more than 10% profit margin. The friend that owns the bar/restaurant on slow days pulls a night draw of about $5k or so. He has told me he has had night draws on busy nights of $40k. After expenses, he states, he pulls in roughly $10k on those kinds of nights. Easy math shows us a profit margin of about 25%.

You are probably right that some restaurants have very narrow margins. But ones that are run well and are at least some what popular, the margins are much better.
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my boss wife's tits show theres much money to be made in restaurants
 
Farmington jesus...Natives anyone? Olive garden in farmington bad experience, got the meal for free but it took like an hour plus and the food was wrong...the waitress got a huge tip...cant recall how much but it was close to the total bill amount...
Carne Seca said:
The only time I fought gratuity was at a "fancy restaurant" on Broadway in Farmington. ::cough K.B. Dillon's cough::

The food is mediocre at best and priced WAY too high. I had an incident with a saucy little waiter who was in a very bad mood that night. He spilled water in my lap and slammed my food down so hard I was spattered with the contents. He was surly and sarcastic. It was a celebratory dinner and I was one of the honored guests. I couldn't leave. I refused to pay the tip. He brought out the manager. I showed him my wet lap and slop spattered shirt. I got my meal for free.

Haven't been back since.
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Bill x 1.3 = cash left on table

waiting tables fucking blows... I wouldn't do that job full time again for less than 70k + benefits. Fuck that.

Edit: If someone goes out of their way to be an asshole (and not just really fucking busy kind of pissy) I'll tip 15%. It's only happened a few times though.
 
chewberto said:
Farmington jesus...Natives anyone? Olive garden in farmington bad experience, got the meal for free but it took like an hour plus and the food was wrong...the waitress got a huge tip...cant recall how much but it was close to the total bill amount...
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I haven't tried Olive Garden yet. I can make their dishes myself and not have to worry about tipping and bad service.
 
Carne Seca said:
I haven't tried Olive Garden yet. I can make their dishes myself and not have to worry about tipping and bad service.
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Thats what I try to do..recreate and replace with organic! It was a whim thing, olive garden every 5 years...U live there?
 
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