Other Side of the Fence...Where the Grass is Always Greener

Vid of the day to celebrate Labor Day weekend.

Favorite is girl at the bar, yup.

[video=youtube_share;0QmKHfYfovk]http://youtu.be/0QmKHfYfovk[/video]
 
I snapped a few photos...I love this particular pheno because it isn't an overpowering lemon, but just a hint of sweet lemon. Mostly musky and earthy, which I enjoy.

"Jack The Ripper"

 
my picture of the day

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moved my Sweet Tooth Auto to the hempy Bucket yesterday and after 12 hours of droopiness its now look, well Sweet :D

this time I use pure perlite, watering with PH 6ish tap water with GH micro/bloom (Lucas) and a drop of H2O2 + some Epsom salt now and then for Mg (tap water keep enough Ca)
 
Getting there...41 days 12/12 golden tips everywhere.

prosperian-552192-albums-blue-og-white-lavender-og-18-sour-kush-auto-diesel-picture2801655-902d.jpg
 
Nonono, good beer you just pull the CORK ;)

Lol, I agree. Twist offs and steel caps are to beer as plastic corks and boxes are to wine.

Still, had a good time at the Londoner yesterday and went through my share of Duvels. Tasty Belgian.



Hamish, posting some nice pics on the journal. Should throw over here for peeps to check out. They look great brother!



I love the color, does it purp out? Are the stems purple usually?

Yeah, couple of the strains are red / purple stemmed. Good looking plants, but they don't bud out in purple.

I am hunting a couple strains that do for future grows.
 
Lol, I agree. Twist offs and steel caps are to beer as plastic corks and boxes are to wine.

Still, had a good time at the Londoner yesterday and went through my share of Duvels. Tasty Belgian.



Hamish, posting some nice pics on the journal. Should throw over here for peeps to check out. They look great brother!





Yeah, couple of the strains are red / purple stemmed. Good looking plants, but they don't bud out in purple.

I am hunting a couple strains that do for future grows.

are you giving it a lot of nitrogen?
 
are you giving it a lot of nitrogen?

I'm not giving the plants anything but H2O. The organic soil has created it's own micro web and feeding the plants. I'm just hanging out on the sidelines letting it do it's thing.

By transplanting into three different containers (1 gal, 3 gal, and 5 gal right before flower), I was able to add fresh "cooked" soil with every transfer. I guess in a way, that's how I feed, by transplanting.
 
I'm not giving the plants anything but H2O. The organic soil has created it's own micro web and feeding the plants. I'm just hanging out on the sidelines letting it do it's thing.

By transplanting into three different containers (1 gal, 3 gal, and 5 gal right before flower), I was able to add fresh "cooked" soil with every transfer. I guess in a way, that's how I feed, by transplanting.

You get a slow release trickle....what a convenience. I asked about nitro because of the deep almost blueish color, and high N can affect P availability which also causes purpling.
 
I'm not giving the plants anything but H2O. The organic soil has created it's own micro web and feeding the plants. I'm just hanging out on the sidelines letting it do it's thing.

By transplanting into three different containers (1 gal, 3 gal, and 5 gal right before flower), I was able to add fresh "cooked" soil with every transfer. I guess in a way, that's how I feed, by transplanting.

I like that too, but I still like to provide a bit of P with a top dressing of some Bat Guano at week 3-4
 
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