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  1. K

    Breeding question: How do I know when my seeds will be ready?

    Will that happen around the time I would normally harvest, like at week 7 or 8, or can that happen sooner? My plants are around week 6 now and they're looking pretty mature. Im seriously wondering if I should do a test burn and look at the seeds.
  2. K

    Breeding question: How do I know when my seeds will be ready?

    I have recently tried my first breeding project by forcing a female plant to go hermie and letting it pollenate itself, and 3 other individuals. Things are going fine and the plants are showing signs of ripening. Normally I would harvest now, but I am afraid my seeds wont be viable. How do I...
  3. K

    Barney's farm BLUE CHEESE

    I just finshed my 3rd season with all Blue Cheese. I used one mother, which was also flowered, and 5 clones of that mother. Very easy to grow, but definately sensitive to ph adjustments. I found it best to chill around 6.4 in soil. When I used water at 6.8 the Blue Cheese showed signs of stress...
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