jeromy1981
Active Member
Hey all, i want to know how you make your bud smell different or taste different. So lets hear it!
best way to make bud taste good..( look)
- Thread starter jeromy1981
- Start date
jeromy1981
Active Member
no this is not a question some people have different methods as to what they do when curing or even adding flavor to their smoke. this thread is to talk about new ideas that people have tried or wanna try thnx tho
sUpA nOvA D9
Well-Known Member
Like spraying a different flavor onto bud? Thats just...wrong :/
If you want a different flavor, I add Sucanat into my water during the later stages of veg., and all of the flower stage including during the flush period. Sucanat is a raw-unrefined form of sugar, you can get it at any health food store for $2-$3/lb. It adds a caramel aroma/ taste to your buds to go with the natural aroma/taste your buds already have.
If you want a different flavor, I add Sucanat into my water during the later stages of veg., and all of the flower stage including during the flush period. Sucanat is a raw-unrefined form of sugar, you can get it at any health food store for $2-$3/lb. It adds a caramel aroma/ taste to your buds to go with the natural aroma/taste your buds already have.
jeromy1981
Active Member
sounds good! thats what i want to see in this thread different things people do.
HydroBandits
Well-Known Member
An orange peel while curing makes the bud have a nice citrus taste and smell. Also keeps your bud from drying out
jeromy1981
Active Member
now we got the hang of it.......
HomeGrownHairy
Well-Known Member
You can also use it to rehydrate bud that's overly dry by putting a small piece in the curing jar with the bud. Be sure and burp it.
KushKing949
New Member
molasses during flowerin i belive makes ur buds smell and taste a lil sweeter
Stoney Jake
Well-Known Member
I agree, I have a plant in flowering now that literally smells like candy. Its crazy.. Im sure it was the molasses. Its the same strain I grew last time but last time it smelled more like citrus
Budski
Well-Known Member
Just regular molasses or blackstrap? is there a difference between the two?
HomeGrownHairy
Well-Known Member
Yes, but not sure what it is but everyone says NOT to use regular molasses.
sUpA nOvA D9
Well-Known Member
The difference is "regualr" molasses is a product from the refining process of the cane, and Blackstrap molasses is the end result. Blackstrap is sweeter, darker, and thicker then "reg." molasses. Also its said the blackstrap has Vitamin D, Potassium, Iron, and Magnesium in it.
Budski
Well-Known Member
When is a good time to start using?
sUpA nOvA D9
Well-Known Member
HomeGrownHairy your avatar had me blowing on my screen tryin' to get the bug off...haha perhaps one too many bong hits...naaaa.
By the way Sucanat that I spoke oif earlier has full content of molasses, and its unrefined, so its in the blackstrap category.
http://en.wikipedia.org/wiki/Sucanat
By the way Sucanat that I spoke oif earlier has full content of molasses, and its unrefined, so its in the blackstrap category.
http://en.wikipedia.org/wiki/Sucanat
sUpA nOvA D9
Well-Known Member
Beginning of the flowering period. I wait till after the transition of 18/6 to 12/12 as caught up with the plant. Add 2-3 tsp. per gallon. If your making 2 gallons of nutes then add 4-6 tsp. of molasses into a clean sealable jar, then add hot water to that, and shake well. This will keep it from gooping up, and go evenly, then add that hot water to the rest of your cool water with nutes, and feed your adies.
BAYAREAMEDICAL
Well-Known Member
HomeGrownHairy
Well-Known Member
haha...Thanks, I like my little bug a lot...never to many hits
Budski
Well-Known Member
Sounds good. But doesnt adding hot water raise the temp above room temp alot and isnt that not good,might cause alot of stress.
I was going to use it while flushing before harvest. was told the same thing u guys are saying. but not using it at all during flower.
Similar threads
