Blaze & Daze
- Thread starter Laughing Grass
- Start date
Tvanmunhen
Well-Known Member
A burrito with noodles has got my mind in a tailspin! I just don't get how noodles found a home in a burrito.
shnkrmn
Well-Known Member
Like a vietnamese fresh spring roll stuffed with mung bean thread noodles and shrimp. Yeah, that's it! LMAO
Laughing Grass
Well-Known Member
BudmanTX
Well-Known Member
very carefully
Laughing Grass
Well-Known Member
I like the idea of crunchy tortilla chips in it.
StareCase
Well-Known Member
BINGO! And that inert Pro-Mix gently moistened with a light dose of P-K in pH 6.0 water makes a great medium to root your cuts.
StareCase
Well-Known Member
In Fat Bastard's case ... tongs are how the noodles get into the burrito.
But seriously folks - that was what I thought too until that one time when I inadvertently said "lots of noodles" instead of lots of rice. it was one of those mistakes that I was glad to have made. Haven't put rice on their HUGE in a few years now
Tvanmunhen
Well-Known Member
I love spring rolls!!!
shnkrmn
Well-Known Member
Just a glass of tap water! It's usually 310ppm and 7.1 pH. I go back and forth between cloning in pots or a turbo cloner. This is just a prolongation of recent genetics because I've moved on but I can't bring myself to let it go!
Laughing Grass
Well-Known Member
shrxhky420
Well-Known Member
Might stay one more day just so we can go to a show.
Who's got the herb when I'm dry? (LOL, I'm never dry)
SH420
BudmanTX
Well-Known Member
i do too
Tuna melt pizza kinda slaps...
DarkWeb
Well-Known Member
I don't know lol maybe
I mean if you enjoy a warm tuna melt with slices of tomato, it's not that much of a reach, right? All the same ingredients, just on crust vs loafI don't know lol maybe
Tvanmunhen
Well-Known Member
It can't be any worse than anchovies I guess. I will eat anchovies on my pizza but only if I have to. Somehow talking about this has got me wanting to make tuna croquettes.
DarkWeb
Well-Known Member
There's no mayo on pizza lol
I'd maybe do a sushi style but not anything that resembles a regular pizza. Wasabi......rice....reduced soy sauce....sesame seeds
DarkWeb
Well-Known Member
I love anchovies on pizza