Club 600

DST · Dec 30, 2016

Blue Magoo looks nice Ambs. And those bongs look sweet as... I dig the orange one

I made some shmedibble chocolate oat cookies with apricot chunks. House was fucking stinking of hash and weed. I used a 1/4 oz of 160mu hash. I had to sit in the living room with the balcony doors wide open and the extractor fan on whilst the place aired. And it was cold for the spiders yesterday.

Wife knew straight away I had taken a cookie due to the stoopid look on my fizog. They seem to do he job.

HAPPY HOGMANAY TO ERRY-1.
DST

bassman999 · Dec 30, 2016

Nice cookies, and look at Charlottes web there!

DST · Dec 30, 2016

bassman999 said:
Nice cookies, and look at Charlottes web there!

They taste pretty shat to be honest

they sound okay, but the extract had some plant material so there is a bit of skunkyness taste to them. Probably why the house stunk so much.

bassman999 · Dec 30, 2016

DST said:
They taste pretty shat to be honest they sound okay, but the extract had some plant material so there is a bit of skunkyness taste to them. Probably why the house stunk so much.

I never like the taste of edibles honestly.
My place always smells when making edibles, but that the way it goes I suppose

curious old fart · Dec 30, 2016

Those are some large cookies.

DST said:
They taste pretty shat to be honest they sound okay, but the extract had some plant material so there is a bit of skunkyness taste to them. Probably why the house stunk so much.

...and that's why I use clarified cannabutter for my cookies.

:peace:

cof

DST · Dec 30, 2016

I also use clarified butter. I clarify the butter then add the hash.
The 160mu hash just seemed to have a bit of plant material through it (was quite green on extract, and something I never smoke). Certainly got me bashed yesterday.

budolskie · Dec 30, 2016

We are gonna cook with out next pile of trimming and shite instead of making shatter.... I can't wait for the heavy body stone off. Eating it

moondance · Dec 30, 2016

curious old fart said:
Those are some large cookies.

...and that's why I use clarified cannabutter for my cookies.

cof

I have switched to infused Coconut Oil it is fantastic, no added flavor in the mix. My patients love it to when its free, but when there is a price to pay then they cry lol. We have made Apple Bars, Blueberry Muffins, pineapple upside down cake, brownies and more yummy. Make it up in a crock pot in about 2hrs, no simmering just steady heat.
Latest batch came out good from the Neon Creep trim. Happy New Year 600 Club! MD

DST · Dec 30, 2016

I've been told a few times by different people that coconut oil is the beez-knees for medibles. Note to add to New Years resolution list....coconut oil!!

bassman999 · Dec 30, 2016

DST said:
I've been told a few times by different people that coconut oil is the beez-knees for medibles. Note to add to New Years resolution list....coconut oil!!

Im thinking the same. I have heard it bonds better than butter

moondance · Dec 30, 2016

I use a crock pot, dried then frozen material, place in cold with liquid oil cause it gets solid, hot water bath in the sink does the trick. On high for up to 2 hrs or when material is feeling stripped and brittle, strain with cheese cloth but no need to squeeze at all just let drip and toss the rest. Comes out super clear but green hehe, cool on counter and wala. MD

DST · Dec 30, 2016

bassman999 said:
Im thinking the same. I have heard it bonds better than butter

I am sure it does. Clarifying your butter helps a ton though. Seperates out the milk solids and water.

curious old fart · Dec 31, 2016

DST said:
I am sure it does. Clarifying your butter helps a ton though. Seperates out the milk solids and water.

I forgot to mention that I filter the butter thru a 55 micron bag....

:peace:

cof

GNOME GROWN · Dec 31, 2016

Cleaned up the girls a bit today and did a little more training. Day 11 since flipped. gg4 on the outsides and 2 golden strawberries in the middle.

ilovetoskiatalta · Dec 31, 2016

moondance said:
I use a crock pot, dried then frozen material, place in cold with liquid oil cause it gets solid, hot water bath in the sink does the trick. On high for up to 2 hrs or when material is feeling stripped and brittle, strain with cheese cloth but no need to squeeze at all just let drip and toss the rest. Comes out super clear but green hehe, cool on counter and wala. MD

try this I use it tome butter and then when cooking with it no smell

https://store.anovaculinary.com/products/anova-precision-cooker?utm_medium=cpc&utm_source=googlepla&variant=7143286597&gclid=Cj0KEQiAy53DBRCo4en29Zvcla0BEiQAVIDcc3Qt5L5Z3WNwYxT8fmxL6Wl88Iikpik22_mTMqo0ngMaAnGw8P8HAQ

moondance · Dec 31, 2016

ilovetoskiatalta said:
try this I use it tome butter and then when cooking with it no smell

https://store.anovaculinary.com/products/anova-precision-cooker?utm_medium=cpc&utm_source=googlepla&variant=7143286597&gclid=Cj0KEQiAy53DBRCo4en29Zvcla0BEiQAVIDcc3Qt5L5Z3WNwYxT8fmxL6Wl88Iikpik22_mTMqo0ngMaAnGw8P8HAQ

That's awesome thanks for the link.
MD

Morriston55 · Dec 31, 2016

GNOME GROWN said:
Cleaned up the girls a bit today and did a little more training. Day 11 since flipped. gg4 on the outsides and 2 golden strawberries in the middle.

Thats a lot of naked bare branches, are you using CFL's and are worried about penetration?

Bbcchance · Dec 31, 2016

Just looks like a good ol fashioned lollipop to me, I've cut pop-up lower branches as deep as 3 weeks in, saves time later and doesn't bother them that I've noticed

DST · Dec 31, 2016

Happy Hogmanay

curious old fart · Dec 31, 2016

Looks good.

I have mixed a bottle of Stoli Elit with an ounce of crumbled bud that has been soaking for over a week and is refreshing itself in the freezer....I will be sipping shortly.

:peace:

cof

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