I've ben on the forum a few months now and never scrolled past the growing forums. I felt I wasn't a "medical" patient, so I stayed back.
I lurked on RIU for over a year and didn't "come out of the closet" until January of this year.
Nice place to meet like minded people. I cut my teeth in the general growing forums and seed and strain reviews.
This is so peaceful.
Hey Painted Chef, I am a 25 year member of the ACF, and a CCA graduate, class of 1992. Got my CEC ACF status in 1998.
Still doing it professionally here in the Fort Collins area. I bet we may have a few things in common.
I make some awesome mj truffles. The cream works great in the Ganache. I can get a pretty good dose in a small 1.5 oz. truffle.
I'm sure you already tried this. It beats brownies all day long, just costs five times as much.
Basil pesto from mj infused olive oil is great with pasta. The basil and garlic almost make the mj flavor profile indiscernible.
Ok I'll shut up now about food.
I have a small perpetual and a veg tent and clone/seedling nursery.
I am taking down two Boss Hogg Purple phenos next week.
I have some DNA 91 Krypt, four weeks in veg and some TGA Querkle also four weeks in veg. Haven't sexed them yet, but my numbers should give me a few females.
I also have some DNA Sleestack x Skunk three weeks in flower.
My greatest challenge to amendment 64 is I use all regs. I always end up culling males. (except in the summer when they get put outside for pollen collection) keeping the plant count straight while waiting to sex them can be challenging.
There are three of us residing in my home, so you do the math.
I'm glad I found a group of less hostile people. Hope I didn't ramble too much.