potsticker
Active Member
The goal of an AACT (actively aerated compost tea) is exactly that, an AERATED tea full of aerobic microorganisms which will help break down the nutrients in the compost (guano) and deliver them to the plants. Letting an aerated tea sit for 24 hours defeats the purpose of aerating it in the first place. I let my teas settle for about a half hour, just to let the bubbles settle so I can get my scoop in there. Whatever solids are left in the bottom go in the compost pile out back.
Letting a compost tea sit and go anaerobic (no oxygen) is dangerous to your health and can very likely ruin your tea especially in hotter climates. You run the risk of breeding deadly bacteria and pathogens including e.coli.
As far as adding the mycos, you'll do best to add them a few hours before you use the final tea. The reason for this is that the tea you are brewing has so much bacteria, they will out compete the fungi and potentially kill them off. Adding them at the end gives them the best chance for survival.
Letting a compost tea sit and go anaerobic (no oxygen) is dangerous to your health and can very likely ruin your tea especially in hotter climates. You run the risk of breeding deadly bacteria and pathogens including e.coli.
As far as adding the mycos, you'll do best to add them a few hours before you use the final tea. The reason for this is that the tea you are brewing has so much bacteria, they will out compete the fungi and potentially kill them off. Adding them at the end gives them the best chance for survival.