Confused Havester
New Member
Please help.
I'll start by saying I'm a relatively new grower. I have found plenty of information out there to reference my questions however it is very inconsistent. We have began harvesting our crops. They go into a controlled room for hang dry. We trim about 90 percent of the foliage off before we hang it. I've read trim it, don't trim it, leaves some leaves if the climate is dry and take more if it's humid. We live in NorCal so it's dry. I fear the bud will smell like hay, like it has the past 2 times. After it has been hanging for 3 days, our larger branches stems snap but the bud at top closest to the line is still moist. Our very small branches do not snap. Bud feels kind of crispy but not dry, still spongy at the towards the bottom of the branch. The controlled room is between 65 and 69 degrees and the humidity is between 53 and 60 percent. The room isn't top dollar controlled but it's the best we could do in the dry climate. We have one small oscillating fan not blowing on the buds themselves and an exhaust fan running every 6 hours for 15 minutes at a time. The bud is losing its smell completely and some of it gaining a hint on hay smell. I figured I'd experiment a little and took a few branches off and put them in paper bags with the top closed, still smelling rough after a day. Took and filled a mason jar 3/4 the way and put a hygrometer in, it's reading 72 to 78 percent. I know that's too high, however the bud feels dry. I'm going crazy reading everything I can to figure out what step I've missed and I really do not want to ruin another 12 crops. The buds smell amazing Going in, start smelling like hay a few days later. Do they need more time on the lines? More time in paper bags? Just leave them and burp the jars? The jars smell like humid hay. I don't know if it makes a difference but it's outdoor. Please help and any advice will be greatly appreciated. Thanks.
I'll start by saying I'm a relatively new grower. I have found plenty of information out there to reference my questions however it is very inconsistent. We have began harvesting our crops. They go into a controlled room for hang dry. We trim about 90 percent of the foliage off before we hang it. I've read trim it, don't trim it, leaves some leaves if the climate is dry and take more if it's humid. We live in NorCal so it's dry. I fear the bud will smell like hay, like it has the past 2 times. After it has been hanging for 3 days, our larger branches stems snap but the bud at top closest to the line is still moist. Our very small branches do not snap. Bud feels kind of crispy but not dry, still spongy at the towards the bottom of the branch. The controlled room is between 65 and 69 degrees and the humidity is between 53 and 60 percent. The room isn't top dollar controlled but it's the best we could do in the dry climate. We have one small oscillating fan not blowing on the buds themselves and an exhaust fan running every 6 hours for 15 minutes at a time. The bud is losing its smell completely and some of it gaining a hint on hay smell. I figured I'd experiment a little and took a few branches off and put them in paper bags with the top closed, still smelling rough after a day. Took and filled a mason jar 3/4 the way and put a hygrometer in, it's reading 72 to 78 percent. I know that's too high, however the bud feels dry. I'm going crazy reading everything I can to figure out what step I've missed and I really do not want to ruin another 12 crops. The buds smell amazing Going in, start smelling like hay a few days later. Do they need more time on the lines? More time in paper bags? Just leave them and burp the jars? The jars smell like humid hay. I don't know if it makes a difference but it's outdoor. Please help and any advice will be greatly appreciated. Thanks.