iceman2494
Well-Known Member
Makes sense . I’ll add another mil or 2 of each to the res . It’s in the 200s
Ethos Banana Hammock comparative(exodus thread)
- Thread starter Smokexbreak
- Start date
iceman2494
Well-Known Member
If I see any yellowing or signs of physical problems I’ll dump some water and add new .
iceman2494
Well-Known Member
I like the skunk strain . One of the first strains I grew back in 2006 . Other was Afghan . Used an old ass hps light . Put out a great bit of heat . Me and my roommate didn’t care it since we didn’t have ch&a and helped in the winter plus the bourbon.
bigggsteve89
Well-Known Member
Crockpot... put 3 pounds of butter in on low let it melt down added 6 cups of trim and 3 cups water mixed it up let it go on low about 5 hours then just used some cheese cloth strained it then put it back in the crockpot added 3 cups water put in the fridge over night by morning was good to go
3rd Monkey
Well-Known Member
Maybe it didn't decarb right.
Next time, grind it up, put it on a tray and bake it at 200 degrees for 30 mins or until it looks like it baked good. Then add it. The rest of your process is pretty spot on I guess. I use a pan, not a crockpot but same difference.
Block of butter on top of water in the morning, right?
iceman2494
Well-Known Member
Mmmhmmm baked potato. I’d toss that butter in with my veggies and all .
iceman2494
Well-Known Member
To do this butter . I don’t do the crock pot thing . Can I just use a regular big pan on the stove? I’d use a bag to make some “country crock “
3rd Monkey
Well-Known Member
Yea, you can use a pan/pot on the stove.
3rd Monkey
Well-Known Member
Butter though, not margarine. That shit's a half a molecule from being plastic anyway lol.
Moabfighter
Well-Known Member
Once you eat a big teaspoon iceman you’re gonna regret saying you’d put it on everything lol. No you fucking won’t. Shits hard to get down man.....
3rd Monkey
Well-Known Member
Tincture is worse yet.
Moabfighter
Well-Known Member
Don’t forget the decarb. I’m a keep it simple guy but the decarb is real deal.
Moabfighter
Well-Known Member
Had a sample of some CBD tincture shit and it was extremely nasty yes.
iceman2494
Well-Known Member
So if I made the butter .. is there a way to incorporate bacon flavor into the mix ?
3rd Monkey
Well-Known Member
I suppose you could add the bacon grease when you melt it down. I highly doubt you'll be able to taste it. The weed taste is quite overpowering.
iceman2494
Well-Known Member
What if we concentrated it and have the bacon flavor shine?
3rd Monkey
Well-Known Member
Yea... nothing is going to overpower the weed taste. Pretty rough.
iceman2494
Well-Known Member
Well damn..
3rd Monkey
Well-Known Member
That's why you make butter. Add it to food and you can't taste it as bad. Or you can do a tincture and put your dose in a shot glass with juice. Makes it more palatable lol.
bigggsteve89
Well-Known Member
Oh I decarbed it prior im just a bigger guy takes me 3 rice crispys to where my wife takes one.
Yup butter is a block on top i took mine out broke into pieces heated on low til melted poured into butter trays then in the fridge once they are hard again I pop them out into a container. Bought some silicone butter molds off ebay works great!