Lighterfighter
Well-Known Member
I was thinking of a split harvest cause some seem more ready then others, but I pulled these for a test smoke. U tell me if pullin in a week is right. It's my first havest, but all the reading doesnt fully prepare u. This was day 54 today is 55 most are sour grape I've read a quick harvest on that. N the most orange is sour d
The test smoke was a head or mental high. Not as high as my bagged bud. It took a while n started to really get mental.
I got the options of harvest in 2-3 more or 9 or 10 days. The dry is 2-3 days here ive been told. I was thinkin Jaring won't take alot of time but trimming will and I work alot, so limited days to harvest. I plan to turn light off n flush the ebb for2-3 days. Could I spit the harvest? Should I? Any suggestions are welcome.
Here's a week ago https://www.rollitup.org/harvesting-curing/514830-how-close-harvest.html
The test smoke was a head or mental high. Not as high as my bagged bud. It took a while n started to really get mental.
I got the options of harvest in 2-3 more or 9 or 10 days. The dry is 2-3 days here ive been told. I was thinkin Jaring won't take alot of time but trimming will and I work alot, so limited days to harvest. I plan to turn light off n flush the ebb for2-3 days. Could I spit the harvest? Should I? Any suggestions are welcome.







Here's a week ago https://www.rollitup.org/harvesting-curing/514830-how-close-harvest.html