HoneyBritt
New Member
Hello first time cookers and those that have it down!!! I finally decided to try and make cannabutter. My first batched that I made was peanutbutter cookies. I used a little over an ounce of purple kush, a pound of margarine, and no water i did it the double boiler way. I heard that if you use margarine that it wouldnt be as potent as if you were to use real butter because margarine doesnt have fat in it and wont store the thc. so I cooked it for almost 3 hours. I dont smoke or eat edibles because i am way to paranoid, so My son and his buddie and yes they are over 21 that night ate a cookie each. At first they only ate half each didnt notice anything for about 30 minutes so they ate the other half then all of a sudden they were extremely high. my son said he felt as if he had left his body. his buddie said he hadn't been this high in a long, long, long time. the next day i made another batch of cannabutter but this time I use butter and did it the way where you put the butter and mj in with the water and i made brownies, I cooked it for the same amount of time used the same amount of butter and mj. I noticed i got more of the butter this time. my son who tried the brownies said he was high but not like with the cookies and it wore off sooner. Is it because of mixing it with the water. can someone please tell me what I did wrong. the butter was salted didnt realize that your suppose to use unsalted butter. the mj was ground finer I dont have a grinder so I used a blender to grind it up. the first time when I made it with the margarine i ground it with my hands. can someone give me tips on what could have went wrong.