Homeade "Spice"/incense/fake weed.

Stomata

Well-Known Member
I wanna make "spice" or incense or whatever it is they call it. That fake weed shit. I've never even seen it and I think it's illegal here. It gave me an idea though.

I have a bunch of clean high quality trim laying around (no stems, giant sun leaves, or dead leaves). Just about all of it's frosty. Good amount of popcorn nuggets in there too. I love hash and usually make ISO hash with it. I sometimes go the BHO route.

I'm trying to think of a way to bind the ground up trim in semi-large quantities. Hash or BHO would bind it but why waste good hash or oil on trim? Besides, it would take a shit load of it. I'm thinking something food grade that would be safe to smoke and bind the trim back together to a consistency like that spice stuff. Maybe corn syrup. You could even flavor the binder. Peach, grape, strawberry, whatever. Would still get you damn high too. Just break off a pinch and fire it up. Plus, since it's flavored that should mean scented too right? Good for those situations where smell might be an issue.

The main thing would be finding something to bind it that's cheap to either produce or buy and is safe when burned and inhaled. It couldn't make the product overly sticky either. That's even if the binder would give off a good even burn and stay lit without having to torch it to death.

I came up with this idea after looking at a bunch of trim and realizing that it makes so little hash. If you're in a situation like me where you might run out of smoke before the next harvest, you could get more bang for your buck from your trim this way. It might not get you as nailed as hash or oil but would be stony enough and the binder/flavoring would cover up the leafy trim taste.

Opinions?

FWIW, I've been smoking chronic, bubble hash, ISO hash, and doing ativan. Sorry if this is a completely whack thread.
 

djruiner

Well-Known Member
spice is chemical...cant get that from trim...and just make hash or cannabutter with your trim...nothing your going to find in your fridge is going to taste good when burned...besides...ever smoke a fresh leaf...dont taste that good does it?before you end up smoking something toxic stop while your ahead.
 

Stomata

Well-Known Member
spice is chemical...cant get that from trim...and just make hash or cannabutter with your trim...nothing your going to find in your fridge is going to taste good when burned...besides...ever smoke a fresh leaf...dont taste that good does it?before you end up smoking something toxic stop while your ahead.
Who said anything about smoking fresh leaves? The trim is dried first and then bonded together into a pliable cake that pieces can be broken off off and smoked. The binder and flavoring would cover up the leaf taste.

Also, I know that the spice stuff is chemical. It's just what inspired my idea.

As far as quitting while I'm ahead. That's funny. If I wanted to quit while I was still ahead, I'd have to go back a LONG time.

Thanks for the reply.
 

djruiner

Well-Known Member
Who said anything about smoking fresh leaves? The trim is dried first and then bonded together into a pliable cake that pieces can be broken off off and smoked. The binder and flavoring would cover up the leaf taste.

Also, I know that the spice stuff is chemical. It's just what inspired my idea.

As far as quitting while I'm ahead. That's funny. If I wanted to quit while I was still ahead, I'd have to go back a LONG time.

Thanks for the reply.
dried...fresh...just splitten cunt hairs here...but in all honesty there isnt much you can add to it that will taste good or be good for you when its burned.the purpose of making hash is too take a large amount of trim and shake and turning it into a small concentrate of thc...if you keep it as trim your going to have to smoke a TON of it for it to have any effect.but more power to ya man...you might just stumble onto something new...just be careful. dont want to read on the news that someone died from smoking whip cream and trim or some shit
 

Stomata

Well-Known Member
But if it's good trim and not the trim most people use to make hash which is everything but the roots and main stem. I'm talking about the frosty trim from around the ripe buds. That trim would have a high THC content to begin with and wouldn't require smoking a huge amount. Hell the frosty trim is probably as good if not better than most schwag floating around out there. It just tastes like shit to smoke it straight up.
 
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