Homemade Graham Crackers?

RaymondStone

RaymondStone

Well-Known Member
Have a camping trip this weekend and I am thinking about making homemade graham crackers for s'mores. The recipe calls for 7 tablespoons (3 1/2 ounces) of unsalted butter and it yields 10 large crackers. Trying to decided how much green to add. I don't need/want leftover butter so I don't want to make a full batch of cannabutter. The stuff I get is middle of the road as far as potency goes. Was thinking of using a gram, does this seem like too little?
 
G

gioua

Well-Known Member
RaymondStone said:
Have a camping trip this weekend and I am thinking about making homemade graham crackers for s'mores. The recipe calls for 7 tablespoons (3 1/2 ounces) of unsalted butter and it yields 10 large crackers. Trying to decided how much green to add. I don't need/want leftover butter so I don't want to make a full batch of cannabutter. The stuff I get is middle of the road as far as potency goes. Was thinking of using a gram, does this seem like too little?
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grm WAY too little! use the correct ratio for butter and I would not make grahm crakers.. hell mix the cannbutter into chocolate or something.. look weed to some folks taste like holy hell.. carbs really kinda adheere to the stink and taste. I would mix the oil with Peanut butter or chocolate.
 
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