How Does Your Garden Grow??????
- Thread starter Larry {the} Gardener
- Start date
FresnoFarmer
Well-Known Member
Sweet to the rind
.Smoke
Well-Known Member
Mad props to my lady for spending many hours pulling weeds over the weeks. For our first garden that was hastily thrown together, I think things are looking pretty good.
The weather here has been 90's with a heat index of 105 for the last couple weeks so things are a little droopy during the full sun of the day.
Some varieties of peppers. Going in the ground later tonight.
Autumn Joy starts, Peanut plant and some carrot starts we never got around to planting
Tomatoes, Cilantro, Horseradish and Citronella
The Gypsy peppers are definitely the lead producer atm
Of course you have to have some
And my favorite of them all, the Carolina Reaper
The weather here has been 90's with a heat index of 105 for the last couple weeks so things are a little droopy during the full sun of the day.
Some varieties of peppers. Going in the ground later tonight.
Autumn Joy starts, Peanut plant and some carrot starts we never got around to planting
Tomatoes, Cilantro, Horseradish and Citronella
The Gypsy peppers are definitely the lead producer atm
Of course you have to have some
And my favorite of them all, the Carolina Reaper
farmingfisherman
Well-Known Member
More colors and more veggies.
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farmingfisherman
Well-Known Member
Getting our first peppers, gobs of cucumbers, tomatoes are starting to ripen. Tons of sunflowers overseeing it all.
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farmingfisherman
Well-Known Member
Forgot the squash, zucchini, peas, and greens. Anyone know what kind of peppers I'm growing? Free start from a neighbor and didn't get it's variety.
.Smoke
Well-Known Member
Sounds great.
I wouldn't dare to guess what you've got there.
This is my first garden so the only reason I know what I've got is because I made sure to label them.
I knew I'd smoke once and...poof... right out the window
MICHI-CAN
Well-Known Member
That's a nice assortment. Made me feel better. Thought my crops were lagging. About the same as yours though. Harvested fat pickle cukes and a few ears of corn. Best in 15 or so years. Haven't grown in years. Needed a privacy fence. And my pepper patch is growing a different fire this year.
Keep it up. Not even the farm stands can deliver the flavors or nutrients of home grown non molested veggies.
.Smoke
Well-Known Member
Thanks.
I think the weather we've had the last couple weeks has been killing us.
Not much relief or ripening happening @ 90F and 80RH
F#ckin jet stream
MICHI-CAN
Well-Known Member
Forget your location. But I hear you. Times are changing. Seems like winter starts in December. And Spring in late June. That's almost two months off. If only it would stay dry and above 45° till November.Thanks.
I think the weather we've had the last couple weeks has been killing us.
Not much relief or ripening happening @ 90F and 80RH
F#ckin jet stream
Just pulled these. Get much larger and they get watery in the middle. Perfect personal snack. They are called "Fat Pickle". The old man, whose driveway is my kid's bus stop, gave them to me last year. He has since passed. But his memory lives on. And he had great cukes.
MICHI-CAN
Well-Known Member
Nice. Mine are still green. Scared of the numbers this year. In the mean time we are munching pickle cukes that think they are watermelons.LOL.I have a tomotoe looking for partner.. its quite excited..nothing like nice beef steak.
