how long left till harvest?

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Chuck1289

Member

• Jul 28, 2011

• #1

Hey can anyone tell me weather these are ready. my microscope got broken oh the first 2 pic is critical mass and last are swiss cheese. sorry about camera took it with my phone cheers

 

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doser

Well-Known Member

• Jul 28, 2011

• #2

From what I'm seeing it looks as though they are not further along than my bubba and I haven't chopped her down yet. Soon but not yet

 

mushroom man

Active Member

• Jul 28, 2011

• #3

they have i say about 1 -2 weeks

 

hellraizer30

Rebel From The North

• Jul 29, 2011

• #4

2 to three weeks but if i were you get a scope there cheap and it would suck to chop before its ready

 

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Chuck1289

Member

• Jul 29, 2011

• #5

thanks for the replies i guess i do need a new scope but im a bit strapped from cash at the moment got amsterdam in 5 days

 

XRagnorX

New Member

• Jul 29, 2011

• #6

looks overripe to me, kill em
'

 

elduece

Active Member

• Jul 29, 2011

• #7

damn AT least you won't need Pfizer for your sleep aids if you needed any.

 

Shadeslay

Active Member

• Jul 29, 2011

• #8

crit should be ready in 5 - 10 days. Cheese still looks like it has a few hairs, another 2+ for that one in my opinion.

 

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Chuck1289

Member

• Jul 31, 2011

• #9

got me a bit worried they are overripe now! very mixed answers but i reckon im gonna wait till the 9th of august to shop the critical and 3 weeks for cheese

 

SimplySmoked

Well-Known Member

• Jul 31, 2011

• #10

I'd say its done with vertical growth but you still have a couple weeks of swelling. Scrape up the change to buy the cheap scope, rather than trusting total strangers on the internet, half of whom have not one ounce of experience.

 

Po boy

Well-Known Member

• Jul 31, 2011

• #11

2 weeks - check trichromes