Seawood
Well-Known Member
Being only my second year at growing outdoors and my third harvest, I have an overwhelming common theme going on here...the smell of hay. I’ve dried slowly over 7-8 days and jarred and cured properly allowing air exchanges multiple times per day, reducing burping until the humidity levels out and the buds are “cured”. The beautiful aromas when the plants are harvested slowly dissipate and are replaced by the common hay-like smell....so disappointing. Only thing I can think of is the trimming process. Has anyone done a comparison with wet vs dr trimming and how it relates to terpenes? I have buds hanging now and a few more plants to go over the next couple of weeks and looking for other’s experience with this. I just dry trimmed one branch as an experiment and what a pain in the ass. Soooo slow. But if this is what it takes then so be it. That being said, the stuff I wet trimmed is already getting that hay smell after 4 days hanging. I want my pot smelling as sweet as it tastes. Help.