C Dizzle172
New Member
Hi guys, used RIU for years but finally getting into using it as a member, i was just wondering which section is preferred for hash questions, thanks!
making hash questions
- Thread starter C Dizzle172
- Start date
Anywhere except for the newby forum. Making hash is a chore and I don't suggest it for beginners.
Good luck, BigSteve.
PS -- I invested $50 is a set of 8 bags for making ice hash. Up to 80% of the hash-to-be is lost in the recovery process. Here's what I do -- I mix 6-8 ounces of trim with cold water and ice chips. Using a hand mixer I mix the solution for 15-20 minutes, just like I was making ice hash the usual way. But instead of using the bags to strain the mixture I put it into the fridge and leave it. When I'm ready to make some hash I pour 2-3 ounces of mixture on flat glass microwave plates (must have a rim). After sitting overnight the mixture has evaporated and left a yellow film on the plate. I use single-edge razor blades to scrape the residue and mince the remainder until it is a powder. As the powder can fall right through a pipe screen I use my hash to sprinkle on top of a pipeful of product. Enjoy!
Good luck, BigSteve.
Good luck, BigSteve.
PS -- I invested $50 is a set of 8 bags for making ice hash. Up to 80% of the hash-to-be is lost in the recovery process. Here's what I do -- I mix 6-8 ounces of trim with cold water and ice chips. Using a hand mixer I mix the solution for 15-20 minutes, just like I was making ice hash the usual way. But instead of using the bags to strain the mixture I put it into the fridge and leave it. When I'm ready to make some hash I pour 2-3 ounces of mixture on flat glass microwave plates (must have a rim). After sitting overnight the mixture has evaporated and left a yellow film on the plate. I use single-edge razor blades to scrape the residue and mince the remainder until it is a powder. As the powder can fall right through a pipe screen I use my hash to sprinkle on top of a pipeful of product. Enjoy!
Good luck, BigSteve.
C Dizzle172
New Member
Interesting, and i wouldnt say im a beginnier, just simplistic and cheap in approach