Molasses and Sugar

I have been reading alot about guys using molasses and sugar....is it the normal ingredients that you use for baking? If so how much would you mix per gallon of water?

Hi Punit

You want Molasses with " No sulphur " And 1 Tbl. P/Gal. Let it set overnight to best disolve it.

Thanks for the info Vento!

What's this suppose to do? Do you use it with your nutes or instead of?

Its got small amount of nutrients in it. I would not use it solely as a nute. It has iron, magnesium and calcium in it. Also the sugars in it will be digested by micro organisms in the soil. Makes for a better environment for the roots of the plant.