New and Improved TnT Foodie thread

[Nutty sKunK]

You realise you were basically licking your mom's armpits

Tbh it’s probably safer for me to do so lol

 

[rkymtnman]

You realise you were basically licking your mom's armpits

depends on where else she used that roll-on

 

[Tangerine_]

Did somebody say pickles

Pastrami, corned beef, ham, and lots of melty swiss on grilled sourdough

 

[rkymtnman]

Did somebody say pickles

Pastrami, corned beef, ham, and lots of melty swiss on grilled sourdough
View attachment 5271887

if you like spicy pickles, these are really good

 

[Tangerine_]

if you like spicy pickles, these are really good
View attachment 5271888

I do but those look intense.

"adult only" LOL

 

[xtsho]

We're back in business with a very active starter. I'm going to make an NY Deli style Sourdough Rye. I have a big piece of corned beef that I'm cooking for dinner tonight so I'll need some bread for sandwiches tomorrow.

 

[chuckeye]

Slow roasted Sirloin tip, skin on smashed potatoes and steamed asparagus !



Cheers

 

[Pacoson71]

Slow roasted Sirloin tip, skin on smashed potatoes and steamed asparagus !

View attachment 5271961

Cheers

I'd eat that!
I'm hungry now.

 

[raratt]

Asparagus season is a couple months off.

 

[xtsho]

Asparagus season is a couple months off.

California asparagus are in the stores now. A couple weeks ago they were 0.99¢ lb. Just got some yesterday at $1.49 lb.

Tag says Baja Son Growers out of Salinas CA. All the recent rain must have them growing like crazy.

 

[rkymtnman]

Asparagus season is a couple months off.

don't know if you've ever been to germany but one time when i was over there it was Spargel time. white asparagus. they served that stuff every way you could think of. huge signs announcing Spargel was in season. the spargel soup was really awesome.

 

[xtsho]

I don't bother making round biscuits. The less you work the dough the flakier the biscuits are. When using a cutter you end up with scraps that you have to form again. I just make a square and cut them. No scraps to rework and nice flaky biscuits.

Some sausage gravy and scrambled eggs = breakfast.

 

[xtsho]

don't know if you've ever been to germany but one time when i was over there it was Spargel time. white asparagus. they served that stuff every way you could think of. huge signs announcing Spargel was in season. the spargel soup was really awesome.

No I haven't been to Germany but it's on my places to go before I die list. Guaranteed that if I ever make it to that region the first meal I'm seeking out is some Schnitzel.

 

[rkymtnman]

No I haven't been to Germany but it's on my places to go before I die list. Guaranteed that if I ever make it to that region the first meal I'm seeking out is some Schnitzel.

not that you are wrong but i'd put Schweinhaxe and Sauerbraten ahead of Wiener Schnitzel.

 

[xtsho]

not that you are wrong but i'd put Schweinhaxe and Sauerbraten ahead of Wiener Schnitzel.

Well then I'll eat that too.

 

[DarkWeb]

Well then I'll eat that too.

He's right.

 

[raratt]

don't know if you've ever been to germany but one time when i was over there it was Spargel time. white asparagus. they served that stuff every way you could think of. huge signs announcing Spargel was in season. the spargel soup was really awesome.

Been through the airport more than once, going to and from a shitty place in the world. They wouldn't let us out of the terminal.

 

[raratt]

California asparagus are in the stores now. A couple weeks ago they were 0.99¢ lb. Just got some yesterday at $1.49 lb.

Tag says Baja Son Growers out of Salinas CA. All the recent rain must have them growing like crazy.

Price hasn't dropped here yet. I guess it is about time. I thought the mud would keep them out of the fields.

 

[GreatwhiteNorth]

N

Asparagus season is a couple months off.

Not here - bushels of the stuff in the grocery stores.
Love that stuff.

 

[DarkWeb]

N

Not here - bushels of the stuff in the grocery stores.
Love that stuff.

Send me a bushel lol

It might be the best vegetable.