HeavilyMedicated
Active Member
So I met someone who said he does something where before you harvest your soil plant you fill up a 5 gallon with real hot water not steaming and dunk the rootmass in it for about 5 minutes and then hang the plant upside down for 2 days(with the root mass still attached) and then manicure it. that it does something to make the taste and smell come of out the finished product way stronger and sooner.
Has anyone ever heard of such a thing, apparently he learned it at oaksterdamn he went there for a year.
Has anyone ever heard of such a thing, apparently he learned it at oaksterdamn he went there for a year.