Supplier who meets 2014 guidelines

JonnyAppleSeed420

New Member
Anyone on here meet the grower criteria for the new 2014 laws?
Actually...No. There are a lot of people spinning their wheels thinking they will but sadly...none of the will get a production license. This has been the strategy of the Government since mmpr talk started. Kind like magic, they keep your attention with one hand while stealing your shorts with the other. Talk to a LAWYER, this is your best bet to understanding these changes. JAS
 

JonnyAppleSeed420

New Member
I'm no genius, I just hired a lawyer and he had to go through the act. Don't kid yourself if you think that any Canadian has a chance. They have already picked the companies even before the mmpr was tabled. That is the only way for our Government to assure their profit margins. Prairie plant supplies all of Canada now, with garbage, why would they spend a couple of million dollars on expansion if something wasn't in the works behind the scene already? They were ready to close shop due to lack of interest over a year ago, what has changed? More people ordering crap from HC, I think not! Like I said...talk to someone that can make sense of the act because it is NOT cut and dry. Slight of hand so to speak. C'mon people this is the Government were talking about, Do you really think they are concerned with you...NO...its all about money. Best $1000 I spent. I really wish all of you the best and I REALLY hope that a small guy can squeak in but that sounds unlikely. JAS
 

analyst84

Member
I really think it will be like any other business. Do you want to open a bar? Do you meet all the necessary requirements to serve food and alcohol, pay to get your licensces no one will deny you the right to open up shop. Will you survive your first 3 years of business? No one knows for sure. Same concept here, the rules aren't as vague as everyone makes them out to be. Read and understand them, what you don't understand ask questions. HC specifically says they will not deny a licensces to anyone that meets the creteria.
 

R.Raider

Well-Known Member
I really think it will be like any other business. Do you want to open a bar? Do you meet all the necessary requirements to serve food and alcohol, pay to get your licensces no one will deny you the right to open up shop. Will you survive your first 3 years of business? No one knows for sure. Same concept here, the rules aren't as vague as everyone makes them out to be. Read and understand them, what you don't understand ask questions. HC specifically says they will not deny a licensces to anyone that meets the creteria.
Couldn't of said it better myself. I don't why so many other people think this is any different than any other business.
 

cannadan

Well-Known Member
Seriously ,the same as any other business , you people with designs on the sick persons wallet, are laughable,at best . You will have failed before you get started, Unless the recreational markets are what you are really after hmmm???
 

analyst84

Member
The rules and guidelines proide by HC in regards of production are like any other business with similar products. Think natural medicine etc. If you are talking about who your target market is then yes they are considered quite unique. What exactly is the reason people will fail before try get started?
 

JonnyAppleSeed420

New Member
HC specifically says they will not deny a licensces to anyone that meets the criteria.
.....And there is the rub! Its just like renting a house...you have to take applications from everyone...legally, even scum you know isn't going to rent. Same goes here, if they didn't allow the Average Canadian to apply, just imagine how loud "fowl" would be? Unless you have stroked Harper's hands with cash, have a uncle in the senate, or a family member owns a pharmaceutical company, The odds are not very good. HC will tell you what you want to know, HC information is all bias so take it with a grain of salt. JAS
 

analyst84

Member
Have you ever or know anyone that has opened up a restaurant? How much did it cost? Was it easy? Did they jump through a lot of hoops? How different is this going to be? Everyone is up in arms about these rules changing cause they can't grow cheap weed in their basement and then sell it on the black market for a quick buck without paying income taxes. I said this before if you are entrepreneurial enough to open a successful restaurant you have what it takes to do this. I'm personally don't think the average canadian possess those qualities but the ones that do will probably be successful in most endeavors they choose to try out.
 

cannadan

Well-Known Member
The simple fact that you deem this a business like any other is reason enough to assume you will fail.
This new enterprise you are entering into is very transparent to us sick.
We all know you will make decisions about your companies finances ahead of the patients needs,simply because that is the way it is in business.
Especially fledgling companies who have invested their all,in a new business and have few, if any clients due to a hundred reasons,and have to cut corners or staff
or back door the product to make ends meet.
You want us to trust you with our meds...
Its one thing for a dining establishment to put on special and use up a meat that will be bad tomorrow,and maybe make someone ,sensitive,feel sick with your business decision,but its entirely another thing to be entrusted with supplying meds to sick people. You gonna toss a room full of plants if one of your untrained helpers sneezes
in the middle of the room not wearing a mask,or make the decision to go ahead and hope no one with hepC or HIV gets these buds here.
You need to be going into this business for the right reasons at least.....compassion ahead of profit..and I highly doubt that there is a business model that puts profits second.
Are the owners of these newly formed companies prepared to meet each and every sick individual they supply meds to ,in order to take care of their personal needs
answer their questions regarding safety/grow methods,and required level of sanitation.
Or are you planning on popping out a menu of popular strains and hoping your blueberry peach fuzz strain takes off and becomes a hit.
A really flashy website promising the best of all the strains.....
How about you please leave us sick alone, and especially stop referring to all people with licences,as black market dealers,and using the mold card as reasons, you know both are not true for the vast majority.
 

analyst84

Member
Do you think food poisoning has become statistically non existant because everyone grows their own food. Or is it because of advancement in the education and auditing of food processes. As well as proper quality controls. I'm not going to say this is the case 100% of the time but if you think the guy who's growing your medicine in his moldy basement doesn't overkill it with pesticides at the first sign on mites you're in for an awakening. Sneezing really is the last of your concerns. The fact is putting controls in place will make your medicine safer and more accessible. But that comes with a price.
 

cannadan

Well-Known Member
I'm sorry we will always disagree
Don't purchase any mite infested mouldy weed now and won't if the mmpr succeeds either .
It will be too cost prohibitive for me and I work full time.
And for those on disability a definite no way.
Leaving the vast majority of us sick people having to rely more on pharmaceutical solutions instead of natural solutions directly due to the need the producer to charge more to make a profit.
 

spider9

Well-Known Member
I'm sorry we will always disagree
Don't purchase any mite infested mouldy weed now and won't if the mmpr succeeds either .
It will be too cost prohibitive for me and I work full time.
And for those on disability a definite no way.
Leaving the vast majority of us sick people having to rely more on pharmaceutical solutions instead of natural solutions directly due to the need the producer to charge more to make a profit.
I agree 100% myself I will just wait and see what happens and if I have to pay street prices I will pay them on the street as I have done since 1972
 
Top