Getting next grow ready.
Clones taken from the mothers on Jan 1, put in the new DIY EZ Cloner, have never done this before so a big learning experience. I have three different pheno's of the Cheese from last grow, #'s 3/14, 5/10, and 2/10, so 34 plants in all and will choose the the 24 I will use for this grow. I selected these three pheno's as their grow traits were very similar. In flower the were all about the same height and bulk.
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Irrigation ready, tried the Rainbird emitters like I used last grow, but my pump only does 1.2 gpm so was not enough volume. Switched to 2 gph pressure compensating drippers, going to take some time to adjust but think it will be ok
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The clones started swelling on 1/11 and here we are 5 days later. 33 of the 34 have rooted, expect the other by tomorrow.
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Getting the Smart Pots ready, 3 pounds of coco in each pot. And the pots set up to get the initial flush with 6 gallons tap water and 20 gallons of rain water, will add Cal/Magic and very reduced amt of Rapid Start.
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Unsure when I will transplant from the cloner to the pots, again this is a learning experience so reading and getting advice from growers who have done the clone thing and SOG before.
I need to get these planted, give them a couple of weeks to take off and put them into flower. Have a trip planned in about three months and want to harvest prior to the trip.
Let's rock this place!
GR