assasinofyouth420
Well-Known Member
Sweet buds dude.
Thanks man.. Yea, BD is pie to work with. Hardy plant that follows up with a hardy smoke to boot.GREAT reports my man! You've quickly sold me on the BD. Gotta find a cutting
Thanks man. It comes from years in the culinary field, and in a field of buds . It's not so much eloquence as it is just sitting, chilling and tasting what I'm smoking. I always swab the shit out of my pipe every few days and when I sample something, so that residue taste isn't there. That helps. It's hard to critique an herb's taste when you just inhale and exhale. Treat the smoke as if it were a wine or cognac sample and you were tasting; move it around in your mouth to different parts of the tongue and let it take time to move around. Our taste buds aren't just clustered together, there are different buds for different tastes all over the tongue. By giving the smoke a chance to swirl around in there, you're letting it come into contact with more areas. Keep your mouth slightly open, as this aerates the mix in your mouth allowing you taste it easier.Nice reports Howzer. Very descriptive. I wish I had that eloquence and a discerning palette like that - I'm more like "That tastes good and gets me ripped."
I do from time to time. Actually, I just bought some to share with my dad for thanksgiving.excellent report....sounds like you smoke cigars as well judging by the terminology as well...or at least that's my guess...either way great report