I don't think it the seed that matters,it's the method of curing, and From my experience Mex. swag becomes swag after thet are cut down and shipped, they ship male and female plants together.
Well, the color and consistency are definitely from the way the stuff is bricked and cured.
Other issues are that there is no fine hand "manicure" to trim out all the small fan leaves, the stuff has ceeds, obviously, and also it may not be harvested at its peak potency.
Also, you just have to believe that the best stuff grown in these areas is hand-picked and cured, and stays local, not bricked up and shipped up North.
Wonder how it work in the local 106 degree summers?
It does good in mex. so om guessing it should Be ok ?
Just look at date of post ???
Don't think date of posts corresponds to when I did the grow.
Like the USA, Mexico is a VERY big country with a wide variety of internal climates. Although my guess is that these might be Michoacan genetics, I really have no idea what the truth is, and I don't know where the original "schwagg" plants were grown or in what sort of climate.
In my grow, these plants seemed to do just fine with a good stretch (ie weeks) of daily peak temps in the 90s Farenheit. This may have been a contributing factor to the long flowering time. . .don't really know. But I do think they'd do OK outdoors where the temps went over 100F during the summer, so long as they were mature by the time the temps got that high, acclimated to the high UV sun content, and got sufficient water. The more important thing is going to be how the temps are in the last month or so of flowering (ie Oct/Nov) not how they are in July/Aug.
Really, plants like this *should* be grown outdoors, not indoors under artificial light.