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  1. Frenchy Cannoli

    Anyone make bubble anymore?

    if you have also a 220 and/or a 190, your 160 will be very good for edibles
  2. Frenchy Cannoli

    A proper full melt dry sift tutorial. This time the right way.

    I have to try that one, I usually let it dry and then put it back in a jug of water to have the leaf matter float so that the resin can be scooped. The quality is very rarely bubbly but very good for edibles
  3. Frenchy Cannoli

    Best use of my Trim?

    I understand your position Lio since I have been a lone voice on the subject for a while. I have not seen any scientific report showing the need for decarb when processed by the liver. The fact that ingested cannabinoids has stronger and different effects than smoked is a clear indication of the...
  4. Frenchy Cannoli

    Best use of my Trim?

    Oral doses are processed by the liver before entering the bloodstream, oral THC produces high levels of the metabolite 11-hydroxy-THC, while smoked marijuana does not. Check it up! The decarb will alter and modulate the effects of ingested cannabinoids but is not mandatory. I have been eating...
  5. Frenchy Cannoli

    A proper full melt dry sift tutorial. This time the right way.

    What is the micron size, I am not sure of your "u". You are a little anal on the size of your mesh. When separating by micron size, anything above 160 microns and below 45 microns generally has a lot of plant matter in it that is very difficult to separate. 160 microns and over has plant matter...
  6. Frenchy Cannoli

    Best use of my Trim?

    You got it wrong my friend, you need to decarb when you smoke so that it pass through the blood barrier of your lungs. On the other hand when you ingest, the cannabinoids are transformed by the liver so that you actually have technically no need to decarb.
  7. Frenchy Cannoli

    Hash quality and dry ice hash?

    Dry Ice sieving is basically the worst way to sieve EVER. Gentleness is key to quality, as simple as that
  8. Frenchy Cannoli

    Best use of my Trim?

    If I understand well you are all avoiding decarboxylation but when you smoke an extract on a nail there is NO decarb happening only an instant combustion. A non activated extract, doesn't matter how pure, is a waste of cannabinoids, please correct me if I am wrong.
  9. Frenchy Cannoli

    A proper full melt dry sift tutorial. This time the right way.

    I most certainly would not smoke any extracts as I mentioned in the article there are precious few professional extractors. I taste appealing extracts with a strong nose but do not like smoking extract in general especially on a nail. I will be doing a lab test on BHO, Dry sieve and ice water...
  10. Frenchy Cannoli

    A proper full melt dry sift tutorial. This time the right way.

    Not in Cali, Hashishin cannot compete with the price extract maker pay for the trims
  11. Frenchy Cannoli

    A proper full melt dry sift tutorial. This time the right way.

    I disagree Texas, Hashish will always rule. it is simply the purest expression of the plant potential, something that you loose when you dissolve. Is purity truly quality??? Low quality resin will always be low quality resin doesn't matter how clean you work it or you are a miracle worker!
  12. Frenchy Cannoli

    A proper full melt dry sift tutorial. This time the right way.

    There is plenty lab test showing how clean extracts have become. I really don't understand how you can state the opposite. The problem with extract is not about residual anymore, at least for professionals. The question in fact is and what if some of what you clean when you make extract was...
  13. Frenchy Cannoli

    Anyone make bubble anymore?

    The size of the trichomes heads differ between genetics but the optimum range of goodness stay the same from 45 to 160 and 73 to 160. I do not know the size of screen you are using in your kit, I use the 190 and 160 to dry sieve and I do not stack, I prefer to double sieve when necessary. I had...
  14. Frenchy Cannoli

    Anyone make bubble anymore?

    The art of sieving is totally dependent on using the sieve size specifically adapted to the size of the material you are processing. Yes you will most certainly be as good as me, hopefully better. It is all about dedication, love, total focus.Know;edge is power.
  15. Frenchy Cannoli

    Anyone make bubble anymore?

    Yes, what else could it be???
  16. Frenchy Cannoli

    A proper full melt dry sift tutorial. This time the right way.

    Same old story DSW, you really are a slow learner! You should also check some facts before bashing.
  17. Frenchy Cannoli

    Anyone make bubble anymore?

    The choice of the sieve you are using is the most important factor in sieving and you all have tendency to forget it which is quite amazing.
  18. Frenchy Cannoli

    CO2 Bubble Hash

    What you have is NOT Bubble Hash, when you dissolve the trichomes the end product will never be Hashish. The word Hashish is over a thousand year old, you should check the definition of word before using them.
  19. Frenchy Cannoli

    The French Cannoli` Hash Thread

    Like sex it is not all about size!
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