this is my first year growing in western ma. do you have any tips for harvest? i have a brook 100 feet away and my backyard is like a valley. everything rolls down into the middle of my back yard. so mold and stuff seem like a scary thing for me.
Mold is kind of like herpes I hear. 1.Don't worry about it until it shows up, 2. There are ways to treat and control these situations in our modern times. and 3. Never over-react. My grow is next to an unfilled pool due to a ripped liner, with green groundwater on the bottom that is home to frogs in spring and summer, until our raccoon Grassy wipes them out by fall. They sing us to sleep in the spring and summer.... but are slowly and methodically murdered by Grassy until the BBBRRPPppppsss slowly disappear.
I have very few issues with mold, however, I have had (very few) plants get molded. As a new grower, you should also watch out for this during and have a solid plan for your curing process. It can be tricky in our fall environment to either dry the medicine too fast or too slow. Hint: think basement not attic. No major fan blowing, you just want the colas to kind of sway.
That being said, sounds like if you have water, you also have breeze flowing down that 'Valley', trim your bottom branches for air flow, eliminate waste on that little 'popcorn bud'- trust me. The air flow will help in moisture reduction. Here's another tip, leaf blower. if your plants are going through a soggy phase that worries you, some growers I know use an out door fan to stimulate air flow, and some go full on leaf blower, although I'd suggest using this technique with great restraint. A little blow goes a long way, I've heard.
And that's all PVOG has at this time. May your harvest be blessed.