Bubba Cheese (Dr Greenthumb) by Dr Gruber

Dr Gruber

Dr Gruber

Well-Known Member
What a delicious sound. Bubba Cheese...........Bubba Cheese.
I like saying it so much that I can't wait to taste it.

Bubba Cheese!

It sounds so good that I started 5 of them instead of my usual 3. They were started 3 days ago, have all germinated, and as of today, have broke soil.

They are in 4 inch pots and currently sit under 110 watts of T5 light set to 24 hours a day. I will transfer them to the veg room in another day or so, which is set to 20 hours of light per day.
They will probably finish in 3.5 gallon pots but I haven't made a final decision on that yet.


Here they are on day one.....

 
M

M2R7S6

Member
Nobody else is interested in this??? Honestly doc I figured you'd have 2 pages of comments by now. Anyway, I'm excited to see these results. Good luck!!
 
Dr Gruber

Dr Gruber

Well-Known Member
M2R7S6 said:
Nobody else is interested in this??? Honestly doc I figured you'd have 2 pages of comments by now. Anyway, I'm excited to see these results. Good luck!!
Click to expand...
Thanks!
I guess i need to update it and hopefully someone will take a look. It sounds like an interesting strain to me.....who knows???
 
farmerfischer

farmerfischer

Well-Known Member
The pic isn't opening,, hmmm, im watching :bigjoint:
I believe you double posted this thread, I could of sworn I seen two the other day and I thought I commented on this grow,,
 
shonuff_305

shonuff_305

Well-Known Member
So.... I'm not able to pull up the other thread.... so is this it if not sum1 point me in the rite direction
 
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