I should add that I have stopped using amino acids for now. Plant uptake rate of amino acids is not super high since they are somewhat large organic molecules and not super polar when compared to the ionic nutrient solutions used so I am trying to let the plants use whats left in the resevoir. I HIGHLY recommend people use amino acids since they do four things. They buffer the nutrient solution so you do not get wild pH swings (amino acids are weak acids), act as a nitrogen source (all amino acids contain nitrogen, "amino" comes from the functional group amine, NR[SUB]3[/SUB], where R is some other element, carbon and two hydrogens in the case of amino acids), and they increase the uptake of essential ions such as Ca2+, K+, Mg2+, Fe, Cu, and Mn. Finally and probably most importantly, they increase chlorophyll concentration in the leaves. Read this paper published in 2011. If your not a big reader, at least read the abstract, intro and discussion sections. The study was done on tomatoes but cannabis and tomatoes have pretty similar nutritional requirements. Ill try to find more studies pertinent to hydroponics and post them, I study chemistry and do research at a large university so I have free, unlimited access to scientific journals that normally you would have to pay money for (which is bullshit since lots of research is tax-payer funded, so essentially, everyones already payed for it)