Singlemalt should be Knighted.

MightyMike530 · Mar 31, 2015

Pinworm said:
His advice on this forum once prevented me from getting hepatitis. I shit you guys not.

Can he cure herpes?

edit: I am asking for a friend.

Singlemalt · Mar 31, 2015

^^^^ LMAO

If I had had a son Pin I'd want him like you

Pinworm · Mar 31, 2015

MightyMike530 said:
Can he cure herpes?

edit: I am asking for a friend.

He can. He also knows about several home remedies for syphilis. It's an obscure concoction he learned about during his tours in Vietnam. The guy is a menial genius.

Singlemalt · Mar 31, 2015

see4 said:
Hey SM! I'm sure you're not up for looking at my bulbous erection. So I just wanted to stop by and knight you.

You're on my cool people list if that means anything to you.

I could always give it a short arm inspection if you're worried about sumthin...ya know, for science

Singlemalt · Mar 31, 2015

Pinworm said:
He can. He also knows about several home remedies for syphilis. It's an obscure concoction he learned about during his tours in Vietnam.

fermented cobra heads and pho

elkamino · Mar 31, 2015

Singlemalt said:
Food porn: sorry no pics.....
This weekend the ex, one of the kids and her wastrel boyfriend and I got to a pickup party at a winery ex and I are members of. Fairly pretentious and all that shit, but they serve food. Anyway, the caterers have these cute girls walking around with trays. Stuffed mushrooms! Fucking great, so I corner one of the little gals, she's gettin nervous til the daughter comes over.....we get a basic recipe and me and the kid want to duplicate it for dinner cuz others are gonna show.

4 boxes of crimini (brown button shrooms)
2 packs of cream cheese
garlic salt to taste
fresh fine chopped chives
fresh ground black pepper
a bunch of fresh shredded parmesian cheese

destem the shrooms

mix all the other stuff well, stuff the shrooms
bake @ 350 for 25 min, let cool

KILLER, and the stuffing is a great dip and spread

Good recipe. I suggest keeping the stems- dice em small, and stir into the cream cheese mix to stretch. Its more than rich enough.

Add some Worchester to taste, for a killer tang.

Save some of the parm, to sprinkle/brown on top.

You can add crispy-fried sausage (I use moose) for great texture and flavor but increases volume so you'll have to buy another box of shrooms. We call em stuffed mooshrooms.

All recipes are good tho because heated cheese + mushrooms always = awesomeness!

see4 · Mar 31, 2015

Singlemalt said:
I could always give it a short arm inspection if you're worried about sumthin...ya know, for science

A really short arm. My tiny weenis is almost not visible.

How's things hanging with you these days? To the left a little?

Singlemalt · Mar 31, 2015

see4 said:
A really short arm. My tiny weenis is almost not visible.

How's things hanging with you these days? To the left a little?

You've been peeking, ok my fault I leave the curtains open

MightyMike530 · Mar 31, 2015

Pinworm said:
He can. He also knows about several home remedies for syphilis. It's an obscure concoction he learned about during his tours in Vietnam. The guy is a menial genius.

war is hell and vietnam was filled with booty traps i've heard.

Singlemalt · Mar 31, 2015

see4 said:
A really short arm. My tiny weenis is almost not visible.

How's things hanging with you these days? To the left a little?

I know some exercises so the shaft lives up to the reknown bulbous knob

a senile fungus · Mar 31, 2015

UncleBuck said:
he is the one who taught me to till deep enough until you can stick your dick in the soil, a handy guideline i follow to this day.

So that's the same thing as down to the first knuckle, eh?

MightyMike530 · Mar 31, 2015

Singlemalt said:
fermented cobra heads and pho

should my friend grind them up and make a salve to jack off with?

Singlemalt · Mar 31, 2015

you eat it, every day for at least one meal

Diabolical666 · Mar 31, 2015

Mmmm vietnamese food...IM all pho it

see4 · Mar 31, 2015

Singlemalt said:
I know some exercises so the shaft lives up to the reknown bulbous knob

I'm just kidding man. My hang low is quite impressive.

It's like smoking a bongsmilie

see4 · Mar 31, 2015

Singlemalt said:
I know some exercises so the shaft lives up to the reknown bulbous knob

I jelq'ed for like 8 months just to see. Not gunna lie, it's not just hype. YMMV

Singlemalt · Mar 31, 2015

elkamino said:
Good recipe. I suggest keeping the stems- dice em small, and stir into the cream cheese mix to stretch. Its more than rich enough.

Add some Worchester to taste, for a killer tang.

Save some of the parm, to sprinkle/brown on top.

You can add crispy-fried sausage (I use moose) for great texture and flavor but increases volume so you'll have to buy another box of shrooms. We call em stuffed mooshrooms.

All recipes are good tho because heated cheese + mushrooms always = awesomeness!

We used the stems, sauteed with garlic and parsley(diced) as a dressing for the rare tri-tip

MightyMike530 · Mar 31, 2015

+

would work in a pinch, right?

racerboy71 · Mar 31, 2015

i have heard that the circus once ran away to join single malt.. :hump:

Singlemalt · Mar 31, 2015

Diabolical666 said:
Mmmm vietnamese food...IM all pho it

I have pho at least once a week, I love that shit

Singlemalt should be Knighted.

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

Well-Known Member

bud bootlegger

Well-Known Member