What to do with trim??

Good afternoon all, I’m looking for advice on what to do with my trim? I have 70g of trimmed leaves ( not fan leaves ) and 23g of tiny/broken buds,
 

spek9

Well-Known Member
I cook or make tinctures with it. For cooking, I typically infuse in coconut oil. After it's done, I strain in cheesecloth, wring out the oil, then bag the cheesecloth and remaining product in a ziplock bag, and store in the freezer.

When we cook a chicken next, we stuff the cheesecloth balls into the bird. Gives the bird, and the ensuing soup a nice flavour, and leaves you with a slight body high. Perfect when you've got a cold or flu.
 
I cook or make tinctures with it. For cooking, I typically infuse in coconut oil. After it's done, I strain in cheesecloth, wring out the oil, then bag the cheesecloth and remaining product in a ziplock bag, and store in the freezer.

When we cook a chicken next, we stuff the cheesecloth balls into the bird. Gives the bird, and the ensuing soup a nice flavour, and leaves you with a slight body high. Perfect when you've got a cold or flu.
Cheers for the reply mate, but that seems to complex for me
 

spek9

Well-Known Member
It depends on how much you use and if you use bud as well. When I harvest I save all the sugar leaf trim and all the small larfy bud material. I save it until I have a few ounces at least.

What number and size of screens to you filter through?
 

nurrgle

Well-Known Member
I used to get everything blasted but these days I make a few lbs of butter and some Rick Simpson oil to make goodies with. Then I wash the rest of my trim in bubble bags.

If you spend a little time and get your tech dialed in, you can make full melt bubble that is dank as fuck. I typically end up with a few ounces to supplement my headstash until another round comes down.
 

Hippieryan

Well-Known Member
I’m as new as fuck so this is a great post I want to hear more on,, can you not smoke it? Or better to just make butter or whatever? Great post by the way!!!
 

xtsho

Well-Known Member
What number and size of screens to you filter through?
I bought 3 yards of 80 mesh/177 micron silk screen material off Amazon for $13. I use just one layer. I cut the bottom out of a 3 gallon bucket and covered it with the screen. That sits into another bucket. Just dump in the trim or bud, add dry ice, put the lid on, and shake away. The key is to not overprocess it. I don't shake it for very long and end up with a tan product. If you shake too long the material will break down and you'll start to go green.



 

spek9

Well-Known Member
I bought 3 yards of 80 mesh/177 micron silk screen material off Amazon for $13. I use just one layer. I cut the bottom out of a 3 gallon bucket and covered it with the screen. That sits into another bucket. Just dump in the trim or bud, add dry ice, put the lid on, and shake away. The key is to not overprocess it. I don't shake it for very long and end up with a tan product. If you shake too long the material will break down and you'll start to go green.



I like the DIY setup. Very simple. I've got a little over a half pound of trim (popcorn bud and sugar leaves) that I haven't processed yet, and I think I'm going to try my hand at making hash in this way.

First time for everything!
 

xtsho

Well-Known Member
I like the DIY setup. Very simple. I've got a little over a half pound of trim (popcorn bud and sugar leaves) that I haven't processed yet, and I think I'm going to try my hand at making hash in this way.

First time for everything!
I prefer this method over the water/bubble bag method. It literally takes just a couple minutes and you're smoking the result. bongsmilie

Good luck.
 
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