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Purple Kush Heavy, good smelling, good tasting, pass out after 3 hits.

Sourdough Turkey Club: Hickory Smoked Turkey Peppered Turkey Pepperjack Cheese Baby Romaine Lettuce Good Sourdough Ham and Swiss Baguette: Good French Baguette Smoked Ham Emmenthaller Swiss Cheese Cornichon pickles (sliced paper thin) Light layer of Dijon/mayo Two sandwiches i will never abandon.

when i bought my jars they smelled a little chemical-y...like rubber maybe. After storing weed in them for a few weeks, they smell like good weed. My weed has no rubber smell.

Try looking around first...get an idea of what that safe should cost you. I dunno about buying a safe from a friend....unless you trust them with valuable information. Just the act of buying a safe can alert people to your situation. Personally, i would want to get a long-gun safe. Capable of...

To Quote Boomhauer from King of the Hill: "Tell you what, man, talkin' 'bout some dang ol' fried fried chicken, man." Thats from the episode "Mutual of Omabwah"

LOL. I just realized that this guy started this thread last year....who the hell brought this back up to page 1?

Hmm...the first 2, maybe 3 seasons were alright. But after that, the storyline got way too busy. At first it was just weed, then it turned into a bunch of smuggling and mexico stuff. It was a decent show, with good potential...But Jenji Kohan should have just kept it simple. Anyone...

I'd get the Ounce of mids, then vaporize them. It'd last you more than the dank.

Nothing wrong with smoking alone. Nothing wrong with turning down a bowl either.

Yea....sorry about that, i actually didnt mean to post the picture...But it's shown alot of people that you have to be really careful when posting online. One way to bypass that is to open the pic up in MS Paint, then save it as a ".bmp" or "bitmap" file. Then, open up the .bmp pic, and re-save...

Sure...theres alot of tents that can attain that number...But it's going to cost you alot. Even for just the tent you're looking at around $400-$600. In my 3x3, i can get maybe 1/2lb every 2 months...so you're going to need like a 8x8, maybe a 10x10. And for that space...I'd just assume build...

Really good Artisan bread, and some water.

Ive only gotten one strain that has caused really intense physical reactions...my whole body went numb on that stuff...crazy shit. The highs i typically experience are: 1 bowl every 1.5 hrs = Mild, which is heady, but with slight physical effects. A good all-around high...not too heavy or...

I'd say wild boar...I fucking hate those things. Or Razorback Hog.

yep...plants are cool. I like how it seems like they dont ever move...but they just move very slowly. So you dont notice when they start messing things up.

Hmm...I've vegged anywhere between 2-4 months before putting them in....because of my unique rotation schedule. But heres what i do to keep them short for flowering: - Veg them until they get about 18"-21" in height. - Start pinching at 18" if you're going longer...usually i pinch at about 4...

It isnt the soil or watering issues...I water usually every 3 days right when the lights turn on. The smell starts occurring right when the lights turn off... I have 2 different strains, and ive smelled this even when they're seperate. its just strange....its like right when the lights go off...

my exhaust and circulation run 24/7...i dont really have a need for a filter.

Okay... so most of the time when you have your grow system running the room/area is filled with a mild skunky odor, depending on strain and whether or not you have it filtered. But for some reason, whenever my lights turn off, my system emits a very strong "Planty" smell. Its not the regular...

Hear hear...crime is bad.