You might want to check the post, which is the same info in the FAQ, before you jump in,He's asking about curing, not growing in tap water.Oh and the answers to 99% of your questions can be found fight here on rollitup in the growfaq section (including how to prepare tap water for growing).
hey, this is about water-fermentation dude, if you won't use a dehydrator the mold will eat your buds with this method of curing! sure, for normal air curing it is the wrong tool, but for water-curing it is a fine tool to have.I would say that dehydrators are not good for your smoke, although I've never used one. The entire act of curing is to slow down the drying time, so that other things happen that are desireable to our finished product. For the same reasons, using any heat during drying is counterintuitive.
(I don't know what that means, but it sure sounds cool, doesn't it?)
HTH
I agree with this. And if you use too much heat (eg. homemade dehydrator) you may actually lose some potency.However i disagree with your potency argument as your logic is flawed, ... but the potency does not actually increase when water dried
and what kind of containers work best? etc. Could u maybe break it down for me. I mean I've read methods, but hearing from experience is always much betterHey Pauliojr, I wouldnt want to cure all my weed this way either, surely not the 1st time. However, I do want to cure a little bit of it this way for several reasons,
1-purely as an experiment to see how well it works.
2-I can smoke the fruits of my labor in only 7 days as opposed to a month.
3- as a purely health concern, and after seeing the ash that it produced, it has to be much better for you than traditionally cured bud.
That's quite the picture of the ash, or so I think anyways.
(you did see that ash, right?)
Peace
That was the most confusing statement I have every read. One I have never heard anyone use square feet as a measurement of bud, as it is not possible to measure dried bud in square feet, maybe cubic feet if you were a huge drug lord. But more to my point the increase in "potency" is in the weight difference nothing else. Due to the fact that with water curing you loose more of your starting weight than with air curing you end up with the same amount of thc and less weight so "more potent" for the weight thats all.Some people on here just dont seem to get it, the water cured buds potency DOES increase when its COMPARED to air cured bud. It DOES NOT increase when you just look at how much THC it had before. The bud will have more THC per sqaure foot but not more. But having more THC per square foot does mean the potency has increased. If you take a water cured nug and an air cured nug, the water cured nug will have more THC. therefore, its more potent. Like the person who TRIED to use the pie analogy said. 50% apple 50% cherry. Take a slice of cherry out and you have 70% apple, 30% cherry. Compare that pie with an air cured pie that is still 50/50. One slice of the water cured will have more apple than one slice of the air cured. Basically, over all potency stays the same, the sample sizes potency increases. Theres just confusion between the two between a lot of people. Both are right in their own way.