Holy Smoke Malawi Gold Outdoor Grow

Mohican

Well-Known Member
Today is fun - 30 mph winds, 60 degrees, and sunny! All the plants are dancing in the wind and my pool is collecting leaves. I added some more netting to the WOG and she seems to be holding up to the wind well.
 

ngrace

Active Member
this is such a common site I dont even know what I am looking at? The first pic, is that one plant or 10? WTF or when did you plant to go 189 days and how much yield you think? never seen anything like it
 

Mohican

Well-Known Member
Thanks All!

I did not know what I would get. This was just a few clones I threw outside to see what would happen while I grew the good stuff in a cabinet! :)
 

Mohican

Well-Known Member
OK - I had two big hits last night of the scraggle trim:




It was soooooo smoooth :) First hit was huge and there was no expansion cough. Wasn't sure I got anything until I blew out a huge cloud. Felt the disembodiment right away but the floor did not fall away. I also did not feel my heart racing or any uncomfortable feelings. It was like a big heavy warm blanket. My lower back stopped hurting and I played my 12 string for about 3 hours and came up with some great new riffs. I was sad when it wore off. Oh - I also made some brownies with milk and sour cream instead of water and cooked them in a jack-o-lantern shape muffin pan I picked up on sale because Halloween is over.


Going to pick up some Bubble bags today.


Cheers,
Mo
 

marc88101

Well-Known Member
Your plants are epic..but let's talk about this sour cream business. You replace the water in the brownie mix with sour cream? What does that do to the brownie? Taste? look? How does it cook?
 

Mohican

Well-Known Member
Your plants are epic..but let's talk about this sour cream business. You replace the water in the brownie mix with sour cream? What does that do to the brownie? Taste? look? How does it cook?

Added some milk also until the batter was the right consistency. Batter tasted great. By the time the brownies were done cooking I had to go to bed. I did eat some graham crackers dipped in sour cream while I was cooking and those were good too. Tastes like cheese cake :)
 

PIPBoy2000

Active Member
OK - I had two big hits last night of the scraggle trim:



It was like a big heavy warm blanket. My lower back stopped hurting and I played my 12 string for about 3 hours and came up with some great new riffs. I was sad when it wore off.
EPIC!!!

Holy smokes!
 

marc88101

Well-Known Member
Added some milk also until the batter was the right consistency. Batter tasted great. By the time the brownies were done cooking I had to go to bed. I did eat some graham crackers dipped in sour cream while I was cooking and those were good too. Tastes like cheese cake :)
Very interesting, I may have to try that. I love gram crackers. The cinnamon ones Rock!
 

Mohican

Well-Known Member
OK - Where to start!

My plants have changed over night. The trichs are milky white now and most of the hairs are brown. I think harvest might be coming soner than I thought.

My new bubble bags are full of lint and it is getting in my hash! Oh well - it was a test run on some larf trim just to see what it was like. Ran all eight bags and the 120 and the 73 were the only bags that showed any noticeable capture. I need to get a pump sprayer to make things easier. There will be tons of trim coming soon!

When I picked up my bags I got a freebie at the Hydro store:







Here are some pics of the brownies. I forgot to mention that they also contain roasted crushed almonds :)











Cheers,
Mo
 

Mohican

Well-Known Member
OK - Took my first steps in making this wonderful medicine. It is definitely a learning curve trying to manage eight bags. I found that I only need a few. I went to my hydro store to get the 5 gallon 4 bag set of Boldt bags but they only had the eight bag set. They were running a special on these 5 gallon eight bag sets of HVY Bags so I thought I would give them a try.

Observations:

The bags are stiff and full of threads and lint. They are all black but do have the screen size embroidered on the top of the bag next to the name. They also came with a drying screen the size of a small napkin. I gave all of the bags a quick rinse and stacked them in a 5 gallon bucket.

Process:

Put 4 large freezer bags of trim in the 5 gallon bucket with ice and water and stirred for a minute to get it all wet and then let it sit for 15 minutes. Next I stirred with a woden spoon for 15 minutes. Smelled so good!!!!

Poured the mixture in to the bags. Pulled out the 220 bag with the soggy trim. Pulled each bag out one by one and only had residue in the 120 and 73 micron bags. There was very little but I was very excited to see how this works. The hash is very dirty with strings and who knows what. Is this normal? Wait till you see the Macros :)


IWE First run ever:













When I went to remove these from the drying napkin, the 120 was sticky and hard to remove. The 73 came off easily but it seemed like it was more lint than resin :(




Keep Sticky,
Mo
 
Top